Mccormick · Stuffing
Stuffing with Apples and Raisins
A 33g serving of Stuffing with Apples and Raisins by Mccormick has 130 calories and 410mg of sodium, as submitted by McCormick & Company, Inc. to USDA (FoodData Central 2034864, record updated Dec 1, 2020).
Values for the declared serving and per 100 g. FoodData Central 2034864, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that McCormick & Company, Inc. submitted to USDA, for the declared 33g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 052100571782
- Category
- Stuffing
- Records
- 7 under this UPC; this page shows the newest record of this barcode
How it compares with other stuffing
Per 100 g, it has more sodium than 41% of the 309 stuffing products in USDA's branded database.
Where the calories come from: 74% carbohydrate, 17% fat and 9% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Sodium | 1,242 mg | 1,393 mg | 41% |
| Protein | 9.1 g | 10.7 g | 24% |
| Calories | 394 | 393 | 87% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 309 products, one per barcode.
What is in it
Ingredients (as submitted): INGREDIENTS: BREAD CRUMBS (ENRICHED BLEACHED WHEAT FLOUR (FLOUR, NIACIN, IRON, THIAMINE, RIBOFLAVIN, AND FOLIC ACID), VINEGAR, SOYBEAN OIL, SUGAR, SALT, LEAVENING (SODIUM BICARBONATE), YEAST, YEAST NUTRIENTS (CALCIUM SULFATE, AMMONIUM CHLORIDE), DOUGH CONDITIONERS (ASCORBIC ACID, L-CYCSTEIN MONOHYDROCHLORIDE, AZO-DICARBONAMIDE), SPICE EXTRACTIVES), APPLES, RAISINS, SUGAR, SUNFLOWER OIL, SPICES, SALT, DEXTROSE, ONION, GARLIC, ORANGE PEEL, CELERY, CITRIC ACID, AND SPICE EXTRACTIVES.
The statement lists 14 ingredients at the top level, beginning with Ingredients: Bread Crumbs (enriched Bleached Wheat Flour (flour, Niacin, Iron. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Dec 1, 2020), not the label on the shelf today.
Source: the ingredient statement McCormick & Company, Inc. submitted to USDA (FoodData Central 2034864).
More Mccormick stuffing
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Corn Bread Stuffing | 405 | n/a | 1,333 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Mccormick Stuffing with Apples and Raisins?
130 per 33g serving, and 394 per 100 g.
How much sodium is in Mccormick Stuffing with Apples and Raisins?
410mg per serving (18% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record McCormick & Company, Inc. submitted to USDA, last updated Dec 1, 2020. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov