Ritrovo Selections · Prepared Pasta and Pizza Sauces
Sugo with Italian Black Truffle
One cup (125g) serving of Sugo with Italian Black Truffle by Ritrovo Selections has 80 calories, 4g of sugars and 470mg of sodium, as submitted by RITROVO SELECTIONS to USDA (FoodData Central 588844, record updated Aug 13, 2018).
Values for the declared serving and per 100 g. FoodData Central 588844, available Apr 1, 2019; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that RITROVO SELECTIONS submitted to USDA, for the declared 125g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 8033100274226
- Category
- Prepared Pasta and Pizza Sauces
- Records
- 1 under this UPC
How it compares with other prepared pasta and pizza sauces
Per 100 g, it has more sugar than 22% of the 3,453 prepared pasta and pizza sauces products in USDA's branded database, and it has more sodium than 56% of them.
Where the calories come from: 35% carbohydrate, 56% fat and 10% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among prepared pasta and pizza sauces: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 3.2 g | 4.2 g | 22% |
| Sodium | 379 mg | 372 mg | 56% |
| Protein | 1.6 g | 1.6 g | 32% |
| Calories | 64 | 64 | 49% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,453 products, one per barcode.
Other truffle in this aisle
22 of the 3,453 prepared pasta and pizza sauces products are named truffle. Per 100 g their median is 107 calories, 513 mg of sodium and 1.7 g of protein; 5 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| White Truffle Pasta Sauce ANNA LISA | 209 mg | 28 |
| Truffle Vodka Tomato Sauce SIMPLY SERVED | 106 mg | 80 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "truffle", one per barcode.
What is in it
Ingredients (as submitted): PULP OF TOMATO AND CHERRY TOMATO PUREE 93%, EXTRA VIRGIN OLIVE OIL, SEA SALT, TRUFFLE AROMA (CONTAINS MILK) 0,6%, GARLIC, ONION, CARROT, CELERY, BLACK SUMMER TRUFFLE (TUBER AESTIVUM VITT) 0,4%, MUSHROOMS TROMBETTE (CRATERELLUS), PEPPER, ACIDIFIER: CITRIC ACID.
The statement lists 14 ingredients at the top level, beginning with Pulp of Tomato and Cherry Tomato Puree 93%, Extra Virgin Olive Oil, Sea Salt. Its own allergen line reads: "Contains MILK) 0,6%, GARLIC, ONION, CARROT, CELERY, BLACK SUMMER TRUFFLE (TUBER AESTIVUM VITT) 0,4%, MUSHROOMS TROMBETTE (CRATERELLUS), PEPPER, ACIDIFIER: CITRIC ACID". For allergies, read the package: this is the record USDA holds (updated Aug 13, 2018), not the label on the shelf today.
Source: the ingredient statement RITROVO SELECTIONS submitted to USDA (FoodData Central 588844).
Questions about this product
How many calories are in Ritrovo Selections Sugo with Italian Black Truffle?
80 per 1 cup (125g) serving, and 64 per 100 g.
How much sodium is in Ritrovo Selections Sugo with Italian Black Truffle?
470mg per serving (21% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record RITROVO SELECTIONS submitted to USDA, last updated Aug 13, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov