GetFoodFacts

Sun-Maid · Fruit, Prepared

Sun-Maid Dried Mango 15 oz Fresh-Lock Zipper Bag

A 7 pieces (40g) serving of Sun-Maid Dried Mango 15 oz Fresh-Lock Zipper Bag has 140 calories, 23g of sugars and 55mg of sodium, as submitted by Sun-Maid Growers to USDA (FoodData Central 2754047, record updated Jan 22, 2026).

Nutrition Facts

Serving size7 pieces (40g)
Amount per serving
Calories140
% Daily Value*
Total Fat 0g0%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 55mg2%
Total Carbohydrate 35g13%
Dietary Fiber 1g4%
Total Sugars 23g
Includes Added Sugars 11g22%
Protein 0g0%
Vitamin D 0mcg0%
Calcium 20mg1%
Iron 0mg0%
Potassium 30mg1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Sun-Maid Growers submitted to USDA, for the declared 40g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0041143070062
UPC
041143070062
Category
Fruit, Prepared
Records
5 under this UPC; this page shows the newest record of this barcode

How it compares with other fruit, prepared

Per 100 g, it has more sugar than 55% of the 372 fruit, prepared products in USDA's branded database, and it has more sodium than 97% of them.

Where the calories come from: 100% carbohydrate, 0% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among fruit, prepared: sugar per 100 g

Sugar per 100 g across 372 fruit, prepared products4 g72 gmedian 52 gThis product: 58 gSugar per 100 g across 372 fruit, prepared products4 g72 gmedian 52 gThis product: 58 gSugar per 100 g across 372 fruit, prepared products4 g72 gmedian 52 gThis product: 58 gSugar per 100 g across 372 fruit, prepared products4 g72 gmedian 52 gThis product: 58 gSugar per 100 g across 372 fruit, prepared products4 g72 gmedian 52 gThis product: 58 gSugar per 100 g across 372 fruit, prepared products4 g72 gmedian 52 gThis product: 58 gSugar per 100 g across 372 fruit, prepared products4 g72 gmedian 52 gThis product: 58 gSugar per 100 g across 372 fruit, prepared products4 g72 gmedian 52 gThis product: 58 gSugar per 100 g across 372 fruit, prepared products4 g72 gmedian 52 gThis product: 58 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Sun-Maid Dried Mango 15 oz Fresh-Lock Zipper Bag against the 372 fruit, prepared products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars57.5 g52.3 g55%
Sodium138 mg21 mg97%
Protein0 g2.5 g0%
Calories35030090%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 372 products, one per barcode.

What is in it

Ingredients (as submitted): Ingredients: Dried Mango, Cane Sugar, Citric Acid, Sodium Metabisulfite (Sulfites) added as a Preservative.

The statement lists 4 ingredients at the top level, beginning with Ingredients: Dried Mango, Cane Sugar, Citric Acid. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jan 22, 2026), not the label on the shelf today.

Source: the ingredient statement Sun-Maid Growers submitted to USDA (FoodData Central 2754047).

More Sun-Maid fruit, prepared

Questions about this product

How many calories are in Sun-Maid Dried Mango 15 oz Fresh-Lock Zipper Bag?

140 per 7 pieces (40g) serving, and 350 per 100 g.

How much sodium is in Sun-Maid Dried Mango 15 oz Fresh-Lock Zipper Bag?

55mg per serving (2% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Sun-Maid Growers submitted to USDA, last updated Jan 22, 2026. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov