GetFoodFacts

Friendly's · Ice Cream and Frozen Yogurt

Sundae Ice Cream, Strawberry Cake Crunch

One sundae (136g) serving of Sundae Ice Cream, Strawberry Cake Crunch by Friendly's has 320 calories, 39g of sugars and 100mg of sodium, as submitted by Friendly Ice Cream Corp. to USDA (FoodData Central 1858981, record updated Mar 12, 2018).

Nutrition Facts

Serving size1 sundae (136g)
Amount per serving
Calories320
% Daily Value*
Total Fat 11g14%
Saturated Fat 6g30%
Trans Fat 1g
Cholesterol 30mg10%
Sodium 100mg4%
Total Carbohydrate 53g19%
Dietary Fiber <1g3%
Total Sugars 39g
Includes Added Sugars not declared
Protein 4g8%
Vitamin D not declared
Calcium 80mg6%
Iron 0.7mg4%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Friendly Ice Cream Corp. submitted to USDA, for the declared 136g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0029839404360
UPC
029839404360
Category
Ice Cream and Frozen Yogurt
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other ice cream and frozen yogurt

Per 100 g, it has more sugar than 94% of the 12,840 ice cream and frozen yogurt products in USDA's branded database, and it has more sodium than 50% of them.

Where the calories come from: 65% carbohydrate, 30% fat and 5% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among ice cream and frozen yogurt: sugar per 100 g

Sugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 29 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 29 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 29 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 29 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 29 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 29 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 29 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 29 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 29 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Sundae Ice Cream, Strawberry Cake Crunch against the 12,840 ice cream and frozen yogurt products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars28.7 g21.8 g94%
Sodium74 mg74 mg50%
Protein2.9 g3.4 g29%
Calories23521565%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 12,840 products, one per barcode.

Other sundae in this aisle

278 of the 12,840 ice cream and frozen yogurt products are named sundae. Per 100 g their median is 274 calories, 101 mg of sodium and 4 g of protein; 52 have less sodium than this one.

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sundae", one per barcode.

What is in it

Ingredients (as submitted): STRAWBERRY CAKE KRUNCH ICE CREAM SUNDAE INGREDIENTS: SUGAR, MILK, SKIM MILK, CREAM, BLEACHED WHEAT FLOUR, STRAWBERRIES, CORN SYRUP, CORNSTARCH, PARTIALLY HYDROGENATED HIGHLY REFINED SOYBEAN OIL, WHEY PROTEIN CONCENTRATE, WHEY, PARTIALLY HYDROGENATED PALM KERNEL OIL, NATURAL AND ARTIFICIAL FLAVORS, HIGH FRUCTOSE CORN SYRUP, DEXTROSE, SALT, SOY LECITHIN, MALIC ACID, MONO AND DIGLYCERIDES, GUAR GUM, XANTHAN GUM, RED 3, SODIUM BICARBONATE, VANILLA EXTRACT, FRUIT AND VEGETABLE JUICE (COLOR), SODIUM CASEINATE, CARBOHYDRATE GUM, POLYSORBATE 60, SOY PROTEIN ISOLATE, POLYGLYCEROL ESTERS OF FATTY ACIDS, SODIUM CITRATE, BEET JUICE (COLOR), CITRIC ACID, CARRAGEENAN, ANNATTO AND TURMERIC EXTRACT (COLOR).

The statement lists 35 ingredients at the top level, beginning with Strawberry Cake Krunch Ice Cream Sundae Ingredients: Sugar, Milk, Skim Milk. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Mar 12, 2018), not the label on the shelf today.

Source: the ingredient statement Friendly Ice Cream Corp. submitted to USDA (FoodData Central 1858981).

More Friendly's ice cream and frozen yogurt

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Homemade Vanilla Premium Ice Cream23518.63 g23 mg
Ice Cream Roll, Dutch Fudge23420.78 g65 mg
Celebration Cake Premium Ice Cream23321.11 g72 mg
Chocolate Chip Cookie Dough Frozen Dairy Dessert23225.26 g95 mg
Cookies 'n Cream Premium Ice Cream23922.39 g97 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Friendly's Sundae Ice Cream, Strawberry Cake Crunch?

320 per 1 sundae (136g) serving, and 235 per 100 g.

How much sodium is in Friendly's Sundae Ice Cream, Strawberry Cake Crunch?

100mg per serving (4% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Friendly Ice Cream Corp. submitted to USDA, last updated Mar 12, 2018. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov