Se Grocers · Pizza
Supreme a Thin Crust Topped with Garlic Basil Tomato Sauce, Mozzarella Cheese, Pepperoni Made with Pork and Beef, Sausage Made with Pork, Red and Green Peppers, Onions, and Black Olives Thin & Crispy Pizza
A 1/4 pizza (153g) serving of Supreme a Thin Crust Topped with Garlic Basil Tomato Sauce, Mozzarella Cheese, Pepperoni Made with Pork and Beef, Sausage Made with Pork, Red and Green Peppers, Onions, and Black Olives Thin & Crispy Pizza by Se Grocers has 370 calories, 6g of sugars and 820mg of sodium, as submitted by Bi-Lo Inc. to USDA (FoodData Central 2194982, record updated Oct 26, 2021).
Values for the declared serving and per 100 g. FoodData Central 2194982, available Dec 1, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Bi-Lo Inc. submitted to USDA, for the declared 153g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 038259136409
- Category
- Pizza
- Records
- 1 under this UPC
How it compares with other pizza
Per 100 g, it has more sugar than 83% of the 3,416 pizza products in USDA's branded database, and it has more sodium than 58% of them.
Where the calories come from: 45% carbohydrate, 38% fat and 17% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among pizza: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 3.9 g | 2.6 g | 83% |
| Sodium | 536 mg | 518 mg | 58% |
| Protein | 10.5 g | 10.2 g | 57% |
| Calories | 242 | 240 | 53% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,416 products, one per barcode.
Other sauce in this aisle
627 of the 3,416 pizza products are named sauce. Per 100 g their median is 235 calories, 516 mg of sodium and 10.3 g of protein; 368 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Hawaiian Recipe Topped with Spicy Ham, Sweet Pineapple and Mozzarella Cheese Over Herbed Tomato & Olive Oil Sauce Crispy Thin Crust Pizza CALIFORNIA PIZZA KITCHEN | 427 mg | 191 |
| Half Cheese, Half Uncured Pepperoni Melty Mozzarella, Crispy Uncured Pepperoni & Hearty Tomato Sauce On Our Stone-fired Cauliflower Crust Pizza, Half Cheese CAULIPOWER | 427 mg | 226 |
| Mighty Italian Style Thick 'n' Chewy Crust, Mozzarella Cheese, Zesty Pizza Sauce Italian Sausage, Italian Style Meatballs, Pepperoni, Hot Italian Sausage, Parmesan Cheese, Roasted Red & Green Peppers, Roasted Red Onions & Herb Seasoning Pizza WICKED PIZZA COMPANY | 426 mg | 227 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sauce", one per barcode.
What is in it
Ingredients (as submitted): CRUST (WHEAT FLOUR, WATER, PALM OIL, CULTURED WHEAT STARCH, YEAST, SALT, SUGAR, L-CYSTEINE [DOUGH CONDITIONER], CITRIC ACID), SAUCE (WATER, TOMATO PASTE, CRUSHED TOMATOES, EXTRA VIRGIN OLIVE OIL, SUGAR, GARLIC, SALT, SPICES [BLACK PEPPER, OREGANO, FENNEL], MODIFIED CORN STARCH, PARSLEY, BASIL, ONION, SUNFLOWER OIL [MFG, AID]),TOPPINGS LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (MILK, ULTRAFILTERED MILK, SALT, CHEESE CULTURES, ENZYME), PEPPERONI (PORK, BEEF, SALT, SPICES, SPICE EXTRACTIVES, LACTIC ACID STARTER CULTURE, SODIUM NITRITE, DEXTROSE, MAY ALSO CONTAIN NATURAL SMOKE FLAVOR, SODIUM ERYTHORBATE, DEHYDRATED GARLIC AND CITRIC ACID), COOKED ITALIAN SAUSAGE (PORK, SPICES, WATER, SALT, DEXTROSE, SODIUM PHOSPHATES, SUGAR, GARLIC POWDER), GREEN AND RED PEPPERS, ONIONS, BLACK OLIVES (WATER, RIPE OLIVES, SALT, FERROUS GLUCONATE [TO PRESERVE COLOR]), POWDERED CELLULOSE (TO PREVENT CAKING).
The statement lists 9 ingredients at the top level, beginning with Crust (wheat Flour, Water, Palm Oil. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 26, 2021), not the label on the shelf today.
Source: the ingredient statement Bi-Lo Inc. submitted to USDA (FoodData Central 2194982).
More Se Grocers pizza
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Rising Crust Pulled Pork & Bacon Pizza | 243 | 10.71 g | 629 mg |
| Stuffed Crust Supreme Pizza a Cheese Stuffed Crust Topped with Zesty Tomato Sauce, Mozzarella Cheese, Pepperoni Made with Pork and Beef, Sausage Made with Pork, Red and Green Peppers, Onions, and Black Olives | 243 | 1.43 g | 664 mg |
| Five Cheese Pizza | 244 | 2.38 g | 476 mg |
| Cheese Pizza | 238 | 2.04 g | 340 mg |
| Pepperoni Pizza | 246 | 2.9 g | 674 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Se Grocers Supreme a Thin Crust Topped with Garlic Basil Tomato Sauce, Mozzarella Cheese, Pepperoni Made with Pork and Beef, Sausage Made with Pork, Red and Green Peppers, Onions, and Black Olives Thin & Crispy Pizza?
370 per 1/4 pizza (153g) serving, and 242 per 100 g.
How much sodium is in Se Grocers Supreme a Thin Crust Topped with Garlic Basil Tomato Sauce, Mozzarella Cheese, Pepperoni Made with Pork and Beef, Sausage Made with Pork, Red and Green Peppers, Onions, and Black Olives Thin & Crispy Pizza?
820mg per serving (36% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Bi-Lo Inc. submitted to USDA, last updated Oct 26, 2021. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov