Red Baron · Pizza
Supreme Fully Loaded Pepperoni, Sausage, Green & Red Peppers and Onions Pepperoni Made with Pork, Chicken and Beef Sausage Made with Pork and Chicken Pizza
A 0.167 pizza (136g) serving of Supreme Fully Loaded Pepperoni, Sausage, Green & Red Peppers and Onions Pepperoni Made with Pork, Chicken and Beef Sausage Made with Pork and Chicken Pizza by Red Baron has 370 calories, 7g of sugars and 650mg of sodium, as submitted by Schwan's Company to USDA (FoodData Central 2194650, record updated Oct 25, 2021).
Values for the declared serving and per 100 g. FoodData Central 2194650, available Dec 1, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Schwan's Company submitted to USDA, for the declared 136g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 072180741523
- Category
- Pizza
- Records
- 1 under this UPC
How it compares with other pizza
Per 100 g, it has more sugar than 92% of the 3,416 pizza products in USDA's branded database, and it has more sodium than 37% of them.
Where the calories come from: 41% carbohydrate, 44% fat and 15% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among pizza: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 5.2 g | 2.6 g | 92% |
| Sodium | 478 mg | 518 mg | 37% |
| Protein | 10.3 g | 10.2 g | 53% |
| Calories | 272 | 240 | 89% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,416 products, one per barcode.
Other pepperoni in this aisle
1,139 of the 3,416 pizza products are named pepperoni. Per 100 g their median is 248 calories, 563 mg of sodium and 10.3 g of protein; 210 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Pepperoni Organic Mozzarella & Uncured Pepperoni Rising Crust Pizza BOLD ORGANICS | 380 mg | 231 |
| Pepperoni Pizza CLOVER VALLEY | 379 mg | 222 |
| Super Sized Uncured Pepperoni Ultimate Pizza WILD MIKE'S | 377 mg | 246 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "pepperoni", one per barcode.
What is in it
Ingredients (as submitted): FLOUR (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, CHEESES (LOW MOISTURE PART SKIM MOZZARELLA AND PARMESAN CHEESES [PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES], CHEDDAR CHEESE [MILK, CHEESE CULTURES, SALT, ENZYMES, ANNATTO (COLOR)]], PEPPERONI MADE WITH PORK, CHICKEN AND BEEF (PORK, MECHANICALLY SEPARATED CHICKEN, BEEF, SALT, CONTAINS 2% OR LESS OF: WATER, DEXTROSE, SPICES, SMOKE FLAVORING, LACTIC ACID STARTER CULTURE, SODIUM ASCORBATE, FLAVORING, GARLIC POWDER, SODIUM NITRITE, BHA, BHT, CITRIC ACID, CONTAINS ONE OR MORE OF: PAPRIKA, OLEORESIN OF PAPRIKA), TOMATO PASTE, COOKED PIZZA TOPPING (SAUSAGE [PORK, MECHANICALLY SEPARATED CHICKEN, SPICES, WATER, SALT, SUGAR, GARLIC POWDER], WATER TEXTURED VEGETABLE PROTEIN [SOY FLOUR, SALT]), PALM OIL, BELL PEPPERS, CONTAINS 2% OR LESS OF: VEGETABLE OIL (SOYBEAN AND/OR CANOLA OIL), YEAST, ONION, SUGAR, LIQUID AND HYDROGENATED SOYBEAN OIL, SALT, POTASSIUM SALT, DRIED GARLIC, SPICE, WHEAT GLUTEN, MALTODEXTRIN, HYDROLYZED SOY AND CORN PROTEIN, PAPRIKA, DRIED ONION, MODIFIED FOOD STARCH, SUNFLOWER LECITHIN, NATURAL FLAVOR, BETA CAROTENE (COLOR), ASCORBIC ACID (DOUGH CONDITIONER), SOY LECITHIN, ENZYMES.
The statement lists 30 ingredients at the top level, beginning with Flour (bleached Wheat Flour, Malted Barley Flour), Water. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 25, 2021), not the label on the shelf today.
Source: the ingredient statement Schwan's Company submitted to USDA (FoodData Central 2194650).
More Red Baron pizza
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Deep Dish Minis Pepperoni Made with Pork, Chicken & Beef Pizzas | 272 | 6.96 g | 696 mg |
| Four Cheese Pizza Melt | 272 | 2.65 g | 477 mg |
| Hand Tossed Style Crust Ultimate Pepperoni Pizza | 272 | 3.68 g | 699 mg |
| Pepperoni Deep Dish Minis Pizzas | 271 | 7.63 g | 703 mg |
| Five Cheese Fully Loaded Mozzarella, Provolone, Cheddar, Parmesan and Asiago Cheeses Pizza | 273 | 5.47 g | 406 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Red Baron Supreme Fully Loaded Pepperoni, Sausage, Green & Red Peppers and Onions Pepperoni Made with Pork, Chicken and Beef Sausage Made with Pork and Chicken Pizza?
370 per 0.167 pizza (136g) serving, and 272 per 100 g.
How much sodium is in Red Baron Supreme Fully Loaded Pepperoni, Sausage, Green & Red Peppers and Onions Pepperoni Made with Pork, Chicken and Beef Sausage Made with Pork and Chicken Pizza?
650mg per serving (28% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Schwan's Company submitted to USDA, last updated Oct 25, 2021. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov