Meijer · Other Deli
Supreme Tomato Sauce, Mozzarella, Provolone, Parmesan and Romano Cheese, Italian Sausage & Pepperoni, Bell Peppers, Red Onions and Herbs On a Traditional Hand Stretched Crust Take & Bake Pizza
A 1/5 pizza (187g) serving of Supreme Tomato Sauce, Mozzarella, Provolone, Parmesan and Romano Cheese, Italian Sausage & Pepperoni, Bell Peppers, Red Onions and Herbs On a Traditional Hand Stretched Crust Take & Bake Pizza by Meijer has 420 calories, 3g of sugars and 980mg of sodium, as submitted by Meijer, Inc. to USDA (FoodData Central 2639962, record updated Jul 25, 2023).
Values for the declared serving and per 100 g. FoodData Central 2639962, available Sep 14, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Meijer, Inc. submitted to USDA, for the declared 187g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 760236666448
- Category
- Other Deli
- Records
- 5 under this UPC; this page shows the newest record of this barcode
How it compares with other other deli
Per 100 g, it has more sugar than 34% of the 3,317 other deli products in USDA's branded database, and it has more sodium than 79% of them.
Where the calories come from: 51% carbohydrate, 30% fat and 19% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among other deli: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 1.6 g | 2.1 g | 34% |
| Sodium | 524 mg | 353 mg | 79% |
| Protein | 10.7 g | 7.9 g | 75% |
| Calories | 225 | 159 | 76% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,317 products, one per barcode.
Other sauce in this aisle
506 of the 3,317 other deli products are named sauce. Per 100 g their median is 154 calories, 364 mg of sodium and 8.3 g of protein; 388 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Teriyaki Chicken with Yakisoba Noodles Sliced Chicken Breasts with Rib Meat with Yakisoba Noodles in a Sweet Teriyaki Sauce BROTHERS KITCHEN | 419 mg | 207 |
| Creamed Spinach & Kale in a Garlic & Cream Cheese Sauce GOOD & GATHER | 418 mg | 131 |
| Spinach & Kale Creamed in a Garlic Cream Cheese Sauce ARCHER FARMS | 418 mg | 131 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sauce", one per barcode.
What is in it
Ingredients (as submitted): CRUST: ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, AMYLASE, ASCORBIC ACID, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, EXTRA VIRGIN OLIVE OIL, YEAST, SUGAR, SALT, CALCIUM PROPIONATE (PRESERVATIVE). TOPPINGS: LOW-MOISTURE PART SKIM MOZZARELLA CHEESE (PASTEURIZED PART SKIM MILK, SALT, CHEESE CULTURE, CALCIUM CHLORIDE, ENZYME), RED, GREEN AND YELLOW BELL PEPPERS, ITALIAN SAUSAGE (PORK, WATER, SPICES, SALT, DEXTROSE, FLAVORS), PEPPERONI (PORK, SALT, DEXTROSE, SPICE EXTRACTS, LACTIC ACID STARTER CULTURE, NATURAL SMOKE FLAVOR, SODIUM NITRITE, MAY ALSO CONTAIN PORK STOCK, SODIUM ERYTHORBATE, DEHYDRATED GARLIC, CITRIC ACID, SMOKE, PAPRIKA OLEORESIN AND SPICES), RED ONIONS, PROVOLONE CHEESE (PASTEURIZED MILK, SALT, ENZYMES, CHEESE CULTURE), PARMESAN AND ROMANO CHEESES (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, CALCIUM CHLORIDE, CELLULOSE), GARLIC, HERBS. SAUCE: WATER, CRUSHED TOMATOES, CANOLA OIL, SALT, GARLIC PUREE (GARLIC, CANOLA OIL, CITRIC ACID), SUGAR, CITRIC ACID, HERBS.
The statement covers several recipes in one package, so its ingredients are not counted. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 25, 2023), not the label on the shelf today.
Source: the ingredient statement Meijer, Inc. submitted to USDA (FoodData Central 2639962).
More Meijer other deli
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Meijer Supreme Tomato Sauce, Mozzarella, Provolone, Parmesan and Romano Cheese, Italian Sausage & Pepperoni, Bell Peppers, Red Onions and Herbs On a Traditional Hand Stretched Crust Take & Bake Pizza?
420 per 1/5 pizza (187g) serving, and 225 per 100 g.
How much sodium is in Meijer Supreme Tomato Sauce, Mozzarella, Provolone, Parmesan and Romano Cheese, Italian Sausage & Pepperoni, Bell Peppers, Red Onions and Herbs On a Traditional Hand Stretched Crust Take & Bake Pizza?
980mg per serving (43% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Meijer, Inc. submitted to USDA, last updated Jul 25, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov