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Screamin' Sicilian Pizza Co. · Pizza

Supremus Maximus Italian Sausage, Pepperoni, Green & Red Peppers, Onions, Black Olives Supreme Pizza

A 1/5 pizza (142g) serving of Supremus Maximus Italian Sausage, Pepperoni, Green & Red Peppers, Onions, Black Olives Supreme Pizza by Screamin' Sicilian Pizza Co. has 330 calories, 3g of sugars and 830mg of sodium, as submitted by Palermo Villa Inc. to USDA (FoodData Central 2677205, record updated Sep 21, 2020).

Nutrition Facts

Serving size1/5 pizza (142g)
Amount per serving
Calories330
% Daily Value*
Total Fat 19g24%
Saturated Fat 8g40%
Trans Fat 0g
Cholesterol 45mg15%
Sodium 830mg36%
Total Carbohydrate 27g10%
Dietary Fiber 2g7%
Total Sugars 3g
Includes Added Sugars <1g2%
Protein 14g28%
Vitamin D 0mcg0%
Calcium 170mg13%
Iron 1mg6%
Potassium 300mg6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Palermo Villa Inc. submitted to USDA, for the declared 142g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0075706151035
UPC
075706151035
Category
Pizza
Records
7 under this UPC; this page shows the newest record of this barcode

How it compares with other pizza

Per 100 g, it has more sugar than 29% of the 3,416 pizza products in USDA's branded database, and it has more sodium than 73% of them.

Where the calories come from: 32% carbohydrate, 51% fat and 17% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among pizza: sugar per 100 g

Sugar per 100 g across 3,416 pizza products1 g7 gmedian 3 gThis product: 2 gSugar per 100 g across 3,416 pizza products1 g7 gmedian 3 gThis product: 2 gSugar per 100 g across 3,416 pizza products1 g7 gmedian 3 gThis product: 2 gSugar per 100 g across 3,416 pizza products1 g7 gmedian 3 gThis product: 2 gSugar per 100 g across 3,416 pizza products1 g7 gmedian 3 gThis product: 2 gSugar per 100 g across 3,416 pizza products1 g7 gmedian 3 gThis product: 2 gSugar per 100 g across 3,416 pizza products1 g7 gmedian 3 gThis product: 2 gSugar per 100 g across 3,416 pizza products1 g7 gmedian 3 gThis product: 2 gSugar per 100 g across 3,416 pizza products1 g7 gmedian 3 gThis product: 2 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Supremus Maximus Italian Sausage, Pepperoni, Green & Red Peppers, Onions, Black Olives Supreme Pizza against the 3,416 pizza products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars2.1 g2.6 g29%
Sodium585 mg518 mg73%
Protein9.9 g10.2 g44%
Calories23224037%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,416 products, one per barcode.

Other sausage in this aisle

674 of the 3,416 pizza products are named sausage. Per 100 g their median is 242 calories, 542 mg of sodium and 10.5 g of protein; 464 have less sodium than this one.

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sausage", one per barcode.

What is in it

Ingredients (as submitted): WATER, ENRICHED WHEAT FLOUR (WHEAT FLOUR, FERROUS SULFATE, NIACIN, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, ENZYME), PASTEURIZED MILK, PORK, TOMATOES, GREEN PEPPER, RED PEPPER, BLACK OLIVES (OLIVES, SALT, FERROUS GLUCONATE), CONTAINS 2% OR LESS OF THE FOLLOWING: BEEF, SOYBEAN OIL, ONION, YEAST, SALT, PASTEURIZED CREAM, SUGAR, DEXTROSE, SPICES, GARLIC, ENZYMES, OAT FIBER, CHEESE CULTURES, VITAL WHEAT GLUTEN, CITRIC ACID, NATURAL FLAVORS, MALTODEXTRIN, BHA, PROPYL GALLATE, VINEGAR, SOY LECITHIN AND CANOLA OIL, SODIUM BICARBONATE, WHEAT FLOUR, CORN STARCH, FUMARIC ACID, SODIUM SILICO ALUMINATE, LACTIC ACID, OLEORESIN OF PAPRIKA, FLAVORING, LACTIC ACID STARTER CULTURE, SODIUM NITRITE, BHA, BHT, PALM OIL, HYDROGENATED SOYBEAN OIL, ACETIC ACID, ASCORBIC ACID, MAY CONTAIN: GARLIC POWDER, SODIUM ASCORBATE.

The statement lists 47 ingredients at the top level, beginning with Water, Enriched Wheat Flour (wheat Flour, Ferrous Sulfate. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Sep 21, 2020), not the label on the shelf today.

Source: the ingredient statement Palermo Villa Inc. submitted to USDA (FoodData Central 2677205).

More Screamin' Sicilian Pizza Co. pizza

Questions about this product

How many calories are in Screamin' Sicilian Pizza Co. Supremus Maximus Italian Sausage, Pepperoni, Green & Red Peppers, Onions, Black Olives Supreme Pizza?

330 per 1/5 pizza (142g) serving, and 232 per 100 g.

How much sodium is in Screamin' Sicilian Pizza Co. Supremus Maximus Italian Sausage, Pepperoni, Green & Red Peppers, Onions, Black Olives Supreme Pizza?

830mg per serving (36% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Palermo Villa Inc. submitted to USDA, last updated Sep 21, 2020. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov