Screamin' Sicilian Pizza Co. · Pizza
Johnsonville Brat Pepper & Onion Fire Roasted Onions, Red & Green Peppers, Whole Milk Mozzarella Cheese Pizza
A 0.2 pizza (135g) serving of Johnsonville Brat Pepper & Onion Fire Roasted Onions, Red & Green Peppers, Whole Milk Mozzarella Cheese Pizza by Screamin' Sicilian Pizza Co. has 310 calories, 3g of sugars and 710mg of sodium, as submitted by Palermo Villa Inc. to USDA (FoodData Central 2160691, record updated Sep 21, 2020).
Values for the declared serving and per 100 g. FoodData Central 2160691, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Palermo Villa Inc. submitted to USDA, for the declared 135g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 075706304073
- Category
- Pizza
- Records
- 5 under this UPC; this page shows the newest record of this barcode
How it compares with other pizza
Per 100 g, it has more sugar than 33% of the 3,416 pizza products in USDA's branded database, and it has more sodium than 53% of them.
Where the calories come from: 35% carbohydrate, 49% fat and 17% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among pizza: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 2.2 g | 2.6 g | 33% |
| Sodium | 526 mg | 518 mg | 53% |
| Protein | 9.6 g | 10.2 g | 38% |
| Calories | 230 | 240 | 35% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,416 products, one per barcode.
Other onions in this aisle
241 of the 3,416 pizza products are named onions. Per 100 g their median is 227 calories, 503 mg of sodium and 9.9 g of protein; 152 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Garden Veggie Green, Red and Yellow Peppers, Tomatoes & Onions Thin Crust Pizza FRESCHETTA | 415 mg | 215 |
| Bbq Recipe Chicken Zesty Bbq Sauce Topped with Tender White Meat Chicken, Low-moisture Mozzarella and Smoke Flavored Gouda Cheeses, and Red Onions On a Ultra Thin Crust Pizza SIGNATURE SELECT | 415 mg | 215 |
| Bbq Recipe Chicken Topped with Bbq-seasoned Grilled White-meat Chicken, Red Onions, Cilantro, Mozzarella & Hickory Smoked Gouda Cheeses Over Sweet & Tangy Bbq Sauce Crispy Thin Crust Pizza CALIFORNIA PIZZA KITCHEN | 409 mg | 250 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "onions", one per barcode.
What is in it
Ingredients (as submitted): CRUST (ENRICHED WHEAT FLOUR [WHEAT FLOUR, FERROUS SULFATE, NIACIN, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, ENZYME], WATER, BREAD CRUMBS [ENRICHED BLEACHED WHEAT FLOUR {WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID}, YEAST, SUGAR, SALT], SOYBEAN OIL, YEAST, UNSALTED BUTTER [PASTEURIZED CREAM, NATURAL FLAVORINGS], CONTAINS 2% OR LESS OF THE FOLLOWING: SOUR FLAVORING [CORN STARCH, WHEAT FLOUR, FUMARIC ACID, SALT, SODIUM SILICO ALUMINATE, LACTIC ACID, ACETIC ACID], SALT, OAT FIBER, VITAL WHEAT GLUTEN, LECITHIN [SOY LECITHIN, CANOLA OIL], VINEGAR, SUGAR, ENCAPSULATED BAKING SODA [SODIUM BICARBONATE, PALM OIL, HYDROGENATED SOYBEAN OIL], DOUGH CONDITIONER [WHEAT FLOUR, ASCORBIC ACID, ENZYMES]), SAUCE (WATER, TOMATOES, SEASONING [SUGAR, SALT, SPICES], GARLIC), WHOLE MILK MOZZARELLA CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES), BRATWURST SLICES (PORK, WATER, CORN SYRUP AND LESS THAN 2% OF THE FOLLOWING: SALT, VINEGAR, NATURAL FLAVOR, DEXTROSE, SODIUM PHOSPHATE, SPICE EXTRACTIVES, FLAVORINGS), GREEN BELL PEPPER, RED BELL PEPPER, ONION.
The statement lists 7 ingredients at the top level, beginning with Crust (enriched Wheat Flour [wheat Flour, Ferrous Sulfate, Niacin. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Sep 21, 2020), not the label on the shelf today.
Source: the ingredient statement Palermo Villa Inc. submitted to USDA (FoodData Central 2160691).
More Screamin' Sicilian Pizza Co. pizza
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Screamin' Sicilian Pizza Co. Johnsonville Brat Pepper & Onion Fire Roasted Onions, Red & Green Peppers, Whole Milk Mozzarella Cheese Pizza?
310 per 0.2 pizza (135g) serving, and 230 per 100 g.
How much sodium is in Screamin' Sicilian Pizza Co. Johnsonville Brat Pepper & Onion Fire Roasted Onions, Red & Green Peppers, Whole Milk Mozzarella Cheese Pizza?
710mg per serving (31% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Palermo Villa Inc. submitted to USDA, last updated Sep 21, 2020. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov