Screamin' Sicilian Pizza Co. · Pizza
Supremus Maximus Pepperoni & Italian Sausage, Tomato Sauce, Onions, Yellow & Red Bell Peppers, Mozzarella Cheese Supreme I'm Single Pizza
One pizza (283g) serving of Supremus Maximus Pepperoni & Italian Sausage, Tomato Sauce, Onions, Yellow & Red Bell Peppers, Mozzarella Cheese Supreme I'm Single Pizza by Screamin' Sicilian Pizza Co. has 770 calories, 7g of sugars and 1690mg of sodium, as submitted by Palermo Villa Inc. to USDA (FoodData Central 2677202, record updated Apr 12, 2022).
Values for the declared serving and per 100 g. FoodData Central 2677202, available Nov 16, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Palermo Villa Inc. submitted to USDA, for the declared 283g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 075706151127
- Category
- Pizza
- Records
- 9 under this UPC; this page shows the newest record of this barcode
How it compares with other pizza
Per 100 g, it has more sugar than 47% of the 3,416 pizza products in USDA's branded database, and it has more sodium than 76% of them.
Where the calories come from: 37% carbohydrate, 48% fat and 15% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among pizza: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 2.5 g | 2.6 g | 47% |
| Sodium | 597 mg | 518 mg | 76% |
| Protein | 9.9 g | 10.2 g | 45% |
| Calories | 272 | 240 | 89% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,416 products, one per barcode.
Other sausage in this aisle
674 of the 3,416 pizza products are named sausage. Per 100 g their median is 242 calories, 542 mg of sodium and 10.5 g of protein; 494 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Gino's East, Golden Crispy Thin Crust Pizza, Sausage & Pepperoni GINO'S EAST | 477 mg | 258 |
| Rising Crust Italian Sausage Pizza CULINARY CIRCLE | 476 mg | 248 |
| Supreme Sausage, Pepperoni, Green Peppers, Onions Original Thin Crust Pizza CRAV'N FLAVOR | 475 mg | 219 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sausage", one per barcode.
What is in it
Ingredients (as submitted): ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, LOW MOISTURE WHOLE MILK MOZZARELLA CHEESE (PASTEURZED MILK, CHEESE CULTURES, SALT, ENZYMES), TOMATO PASTE, ITALIAN SAUSAGE (PORK, WATER, SPICES, SALT, CORN SYRUP SOLIDS, PAPRIKA, NATURAL FLAVORING, SUGAR), PEPPERONI MADE WITH PORK, CHICKEN AND BEEF (PORK, MECHANICALLY SEPARATED CHICKEN, BEEF, SALT, SPICES, DEXTROSE, LACTIC ACID STARTER CULTURE, OLEORESIN OF PAPRIKA, SODIUM ASCORBATE, FLAVORING, SODIUM NITRITE, BHA, BHT, CITRIC ACID), RED BELL PEPPERS, RED ONIONS, YELLOW BELL PEPPERS, BREADCRUMBS (BLEACHED WHEAT FLOUR, MODIFIED FOOD STARCH, SALT, DEXTROSE, MONO AND DIGLYCERIDES, SOYBEAN OIL, RICE STARCH, WHEAT STARCH, YEAST, CARAMEL COLOR, EXTRACTIVES OF PAPRIKA, NATURAL FLAVOR, SOY LECITHIN), PALM OIL, CHEESE BLEND (PARMESAN CHEESE (PASTEURIZED COW'S MILK, CHEESE CULTURES, SALT, RENNET), ROMANO CHEESE (PASTEURIZED COW'S MILK, CHEESE CULTURES, SALT, RENNET), SOY LECITHIN, SOYBEAN OIL, UNSALTED BUTTER (PASTEURIZED CREAM, NATURAL FLAVORINGS), YEAST, DOUGH CONDITIONER (CORN STARCH, WHEAT FLOUR, FUMARIC ACID, SALT, SODIUM SILICO ALUMINATE, LACTIC ACID, ACETIC ACID), SALT, SUGAR, SEASONING BLEND (SUGAR, SALT, SPICES), GARLIC, VITAL WHEAT GLUTEN, DOUGH CONDITIONER (WHEAT FLOUR, ASCORBIC ACID, ENZYMES).
The statement lists 13 ingredients at the top level, beginning with Enriched Flour (wheat Flour, Malted Barley Flour, Niacin. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 12, 2022), not the label on the shelf today.
Source: the ingredient statement Palermo Villa Inc. submitted to USDA (FoodData Central 2677202).
More Screamin' Sicilian Pizza Co. pizza
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Holy Pepperoni Mozzarella Cheese, Pepperoni & Tomato Sauce Loaded Pan Pizza | 271 | 2.33 g | 783 mg |
| Sausage & Pepperoni Pizza | 274 | 2.22 g | 637 mg |
| Stromboli | 269 | 1.54 g | 623 mg |
| Bessie's Revenge Tomato Sauce & Mozzarella Cheese I'm Single Pizza, Bessie's Revenge | 275 | 2.33 g | 620 mg |
| Pepperoni I'm Stuffed Pizza | 268 | 2.17 g | 522 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Screamin' Sicilian Pizza Co. Supremus Maximus Pepperoni & Italian Sausage, Tomato Sauce, Onions, Yellow & Red Bell Peppers, Mozzarella Cheese Supreme I'm Single Pizza?
770 per 1 pizza (283g) serving, and 272 per 100 g.
How much sodium is in Screamin' Sicilian Pizza Co. Supremus Maximus Pepperoni & Italian Sausage, Tomato Sauce, Onions, Yellow & Red Bell Peppers, Mozzarella Cheese Supreme I'm Single Pizza?
1690mg per serving (73% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Palermo Villa Inc. submitted to USDA, last updated Apr 12, 2022. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov