Swanson · Herbs/Spices/Extracts
Swanson Broth Vegetable
One cup (411g) serving of Swanson Broth Vegetable has 10 calories, 2g of sugars and 800mg of sodium, as submitted by CAMPBELL SOUP COMPANY to USDA (FoodData Central 2519723, record updated Nov 12, 2020).
Values for the declared serving and per 100 g. FoodData Central 2519723, available Apr 27, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that CAMPBELL SOUP COMPANY submitted to USDA, for the declared 411g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 051000041562
- Category
- Herbs/Spices/Extracts
- Records
- 17 under this UPC; this page shows the newest record of this barcode
How it compares with other herbs/spices/extracts
Per 100 g, it has more sugar than 77% of the 154 herbs/spices/extracts products in USDA's branded database, and it has more sodium than 20% of them.
Where it sits among herbs/spices/extracts: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0.5 g | 0.4 g | 77% |
| Sodium | 195 mg | 337 mg | 20% |
| Protein | 0 g | 0.8 g | 0% |
| Calories | 2 | 6 | 8% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 154 products, one per barcode.
What is in it
Ingredients (as submitted): INGREDIENTS: VEGETABLE STOCK (WATER AND CONCENTRATED JUICES OF CARROT, CELERY, CELERIAC, ONION AND CABBAGE), CONTAINS LESS THAN 2% OF: SALT, CANE SUGAR, YEAST EXTRACT, CARROT JUICE, NATURAL FLAVORING, VEGETABLES (CARROTS, ONIONS, CELERY), TOMATO PASTE, POTATO FLOUR, DEHYDRATED CARROTS.
The statement lists 10 ingredients at the top level, beginning with Ingredients: Vegetable Stock (water and Concentrated Juices of Carrot, Celery, Celeriac. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Nov 12, 2020), not the label on the shelf today.
Source: the ingredient statement CAMPBELL SOUP COMPANY submitted to USDA (FoodData Central 2519723).
More Swanson herbs/spices/extracts
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Swanson Broth Chicken | 3 | 0.33 g | 363 mg |
| Swanson 100% Natural Chicken Broth, 10.5 oz Can | 3 | 0.34 g | 366 mg |
| SwansonOrganic Vegetable Broth, 32 oz. Carton | 4 | 0.42 g | 221 mg |
| Swanson Broth Seafood | 4 | 0.42 g | 229 mg |
| SwansonChicken Broth, 32 oz. Carton | 4 | 0.42 g | 358 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Next questions
- Every Swanson product (129)each with its place in its category
- Everything Campbell Soup Company submits (1,651 products)
- Compare two foods side by sidecalories, sugar, sodium and protein per 100 g and per portion
Questions about this product
How many calories are in Swanson Broth Vegetable?
10 per 1 cup (411g) serving, and 2 per 100 g.
How much sodium is in Swanson Broth Vegetable?
800mg per serving (35% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record CAMPBELL SOUP COMPANY submitted to USDA, last updated Nov 12, 2020. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov