GetFoodFacts

Burgers' Smokehouse · Cooked and Prepared

Sweet Apple Chipotle Pork Rib

A 4.9 oz (140g) serving of Sweet Apple Chipotle Pork Rib by Burgers' Smokehouse has 390 calories, 10g of sugars and 1120mg of sodium, as submitted by Burgers' Ozark Country Cured Hams to USDA (FoodData Central 2164358, record updated Sep 21, 2020).

Nutrition Facts

Serving size4.9 oz (140g)
Amount per serving
Calories390
% Daily Value*
Total Fat 25g32%
Saturated Fat 9g45%
Trans Fat 0g
Cholesterol 105mg35%
Sodium 1120mg49%
Total Carbohydrate 13g5%
Dietary Fiber <1g4%
Total Sugars 10g
Includes Added Sugars not declared
Protein 29g58%
Vitamin D not declared
Calcium 60mg5%
Iron 1.4mg8%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Burgers' Ozark Country Cured Hams submitted to USDA, for the declared 140g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0035243563906
UPC
035243563906
Category
Cooked and Prepared
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other cooked and prepared

Per 100 g, it has more sugar than 79% of the 1,201 cooked and prepared products in USDA's branded database, and it has more sodium than 80% of them.

Where the calories come from: 13% carbohydrate, 57% fat and 30% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among cooked and prepared: sugar per 100 g

Sugar per 100 g across 1,201 cooked and prepared products0 g18 gmedian 1 gThis product: 7 gSugar per 100 g across 1,201 cooked and prepared products0 g18 gmedian 1 gThis product: 7 gSugar per 100 g across 1,201 cooked and prepared products0 g18 gmedian 1 gThis product: 7 gSugar per 100 g across 1,201 cooked and prepared products0 g18 gmedian 1 gThis product: 7 gSugar per 100 g across 1,201 cooked and prepared products0 g18 gmedian 1 gThis product: 7 gSugar per 100 g across 1,201 cooked and prepared products0 g18 gmedian 1 gThis product: 7 gSugar per 100 g across 1,201 cooked and prepared products0 g18 gmedian 1 gThis product: 7 gSugar per 100 g across 1,201 cooked and prepared products0 g18 gmedian 1 gThis product: 7 gSugar per 100 g across 1,201 cooked and prepared products0 g18 gmedian 1 gThis product: 7 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Sweet Apple Chipotle Pork Rib against the 1,201 cooked and prepared products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars7.1 g1.2 g79%
Sodium800 mg560 mg80%
Protein20.7 g17.9 g67%
Calories27916191%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,201 products, one per barcode.

Other pork in this aisle

263 of the 1,201 cooked and prepared products are named pork. Per 100 g their median is 207 calories, 550 mg of sodium and 15 g of protein; 222 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Center Cut Pork Ribs TONY ROMA'S636 mg221
Pork Riblets MOO & OINK636 mg223
Tennessee Honey Seasoned & Fully Cooked Pulled Pork with Jack Daniel's Tennessee Honey Liqueur Bbq Sauce JACK DANIEL'S633 mg217

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "pork", one per barcode.

What is in it

Ingredients (as submitted): PORK RIBS, SALT, FLAVORINGS, CELERY SALT, BLACK PEPPER, PAPRIKA, SODIUM NITRITE. SWEET APPLE CHIPOTLE BBQ SAUCE INGREDIENTS: WATER, APPLE JUICE CONCENTRATE, BROWN SUGAR, APPLE PUREE CONCENTRATE (MAY CONTAIN ASCORBIC ACID), APPLE CIDER VINEGAR, TOMATO PASTE, DISTILLED WHITE VINEGAR, SPICES (INCLUDING CHIPOTLE PEPPER, PAPRIKA), SUGAR, MALTODEXTRIN, NORTHERN SPY APPLES, SALT, INVERT SUGAR, MODIFIED FOOD STARCH, RICE FLOUR, PINEAPPLE JUICE CONCENTRATE, ONION POWDER, CANE MOLASSES, GUAR GUM, CANOLA OIL, DATEM, PROPYLENE GLYCOL, NATURAL SPICE EXTRACTIVES, CARAMEL COLOR, CANE CARAMEL, NATURAL FLAVORS, SUNFLOWER OIL, SUNFLOWER LECITHIN, FLAX OIL, ETHYL ALCOHOL, LACTIC ACID.

The statement lists 37 ingredients at the top level, beginning with Pork Ribs, Salt, Flavorings. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Sep 21, 2020), not the label on the shelf today.

Source: the ingredient statement Burgers' Ozark Country Cured Hams submitted to USDA (FoodData Central 2164358).

More Burgers' Smokehouse cooked and prepared

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Burgers' Smokehouse Sweet Apple Chipotle Pork Rib?

390 per 4.9 oz (140g) serving, and 279 per 100 g.

How much sodium is in Burgers' Smokehouse Sweet Apple Chipotle Pork Rib?

1120mg per serving (49% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Burgers' Ozark Country Cured Hams submitted to USDA, last updated Sep 21, 2020. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov