GetFoodFacts

Cleveland · Salad Dressing and Mayonnaise

Sweet Beet Naturally Fermented Dressing & Dip

One oz (28g) serving of Sweet Beet Naturally Fermented Dressing & Dip by Cleveland has 45 calories and 180mg of sodium, as submitted by Cleveland Kraut Ltd. to USDA (FoodData Central 2181289, record updated Aug 25, 2021).

Nutrition Facts

Serving size1 oz (28g)
Amount per serving
Calories45
% Daily Value*
Total Fat 3.5g4%
Saturated Fat not declared
Trans Fat not declared
Cholesterol 0mg0%
Sodium 180mg8%
Total Carbohydrate 3g1%
Dietary Fiber 1g4%
Total Sugars not declared
Includes Added Sugars not declared
Protein <1g2%
Vitamin D not declared
Calcium 10mg1%
Iron not declared
Potassium 70mg1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Cleveland Kraut Ltd. submitted to USDA, for the declared 28g serving. They agree with USDA's live record (FoodData Central API, read Sep 29, 2026). Check the USDA record.

0859774007186
UPC
859774007186
Category
Salad Dressing and Mayonnaise
Records
1 under this UPC

How it compares with other salad dressing and mayonnaise

Per 100 g, it has more sodium than 35% of the 5,324 salad dressing and mayonnaise products in USDA's branded database.

Where the calories come from: 25% carbohydrate, 66% fat and 8% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Sweet Beet Naturally Fermented Dressing & Dip against the 5,324 salad dressing and mayonnaise products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Sodium643 mg767 mg35%
Protein3.6 g0 g89%
Calories16136713%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 5,324 products, one per barcode.

Other dressing in this aisle

3,507 of the 5,324 salad dressing and mayonnaise products are named dressing. Per 100 g their median is 333 calories, 833 mg of sodium and 0 g of protein; 903 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Honey Mustard Dressing & Dip LITEHOUSE512 mg442
Honey Mustard Mild Spiced, Sweet Mustard Dressing SHURFINE500 mg433
Japanese Style Organic Dressing & Marinade Plant Powered. MOTHER RAW500 mg267

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "dressing", one per barcode.

What is in it

Ingredients (as submitted): WATER, FERMENTED VEGETABLES (RED CABBAGE, BEETS, CARROTS, SALT), CRANBERRIES, ORGANIC SUNFLOWER OIL, DATE SYRUP, DIJON MUSTARD (WATER, VINEGAR, MUSTARD, SALT, SUGAR, CHABLIS WINE), SALT, VINEGAR, LIME ZEST, BLACK PEPPER, GINGER, XANTHAN GUM.

The statement lists 12 ingredients at the top level, beginning with Water, Fermented Vegetables (red Cabbage, Beets. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Aug 25, 2021), not the label on the shelf today.

Source: the ingredient statement Cleveland Kraut Ltd. submitted to USDA (FoodData Central 2181289).

Questions about this product

How many calories are in Cleveland Sweet Beet Naturally Fermented Dressing & Dip?

45 per 1 oz (28g) serving, and 161 per 100 g.

How much sodium is in Cleveland Sweet Beet Naturally Fermented Dressing & Dip?

180mg per serving (8% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Cleveland Kraut Ltd. submitted to USDA, last updated Aug 25, 2021. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov