GetFoodFacts

Field Roast · Frozen Appetizers and Hors D'oeuvres

Sweet Chile Bbq Plant-based Bites

A 13 bites (110g) serving of Sweet Chile Bbq Plant-based Bites by Field Roast has 280 calories, 3g of sugars and 660mg of sodium, as submitted by Greenleaf Foods, SPC to USDA (FoodData Central 2412087, record updated Oct 14, 2022).

Nutrition Facts

Serving size13 bites (110g)
Amount per serving
Calories280
% Daily Value*
Total Fat 14g18%
Saturated Fat 1.5g7%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 660mg29%
Total Carbohydrate 27g10%
Dietary Fiber 3g11%
Total Sugars 3g
Includes Added Sugars 3g6%
Protein 13g26%
Vitamin D not declared
Calcium 20mg2%
Iron 3.5mg19%
Potassium 160mg3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Greenleaf Foods, SPC submitted to USDA, for the declared 110g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0638031684236
UPC
638031684236
Category
Frozen Appetizers and Hors D'oeuvres
Records
2 under this UPC; this page shows the newest record of this barcode

How it compares with other frozen appetizers and hors d'oeuvres

Per 100 g, it has more sugar than 68% of the 4,401 frozen appetizers and hors d'oeuvres products in USDA's branded database, and it has more sodium than 71% of them.

Where the calories come from: 38% carbohydrate, 44% fat and 18% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among frozen appetizers and hors d'oeuvres: sugar per 100 g

Sugar per 100 g across 4,401 frozen appetizers and hors d'oeuvres products0 g14 gmedian 2 gThis product: 3 gSugar per 100 g across 4,401 frozen appetizers and hors d'oeuvres products0 g14 gmedian 2 gThis product: 3 gSugar per 100 g across 4,401 frozen appetizers and hors d'oeuvres products0 g14 gmedian 2 gThis product: 3 gSugar per 100 g across 4,401 frozen appetizers and hors d'oeuvres products0 g14 gmedian 2 gThis product: 3 gSugar per 100 g across 4,401 frozen appetizers and hors d'oeuvres products0 g14 gmedian 2 gThis product: 3 gSugar per 100 g across 4,401 frozen appetizers and hors d'oeuvres products0 g14 gmedian 2 gThis product: 3 gSugar per 100 g across 4,401 frozen appetizers and hors d'oeuvres products0 g14 gmedian 2 gThis product: 3 gSugar per 100 g across 4,401 frozen appetizers and hors d'oeuvres products0 g14 gmedian 2 gThis product: 3 gSugar per 100 g across 4,401 frozen appetizers and hors d'oeuvres products0 g14 gmedian 2 gThis product: 3 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Sweet Chile Bbq Plant-based Bites against the 4,401 frozen appetizers and hors d'oeuvres products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars2.7 g1.8 g68%
Sodium600 mg490 mg71%
Protein11.8 g10 g63%
Calories25523165%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,401 products, one per barcode.

Other plant in this aisle

63 of the 4,401 frozen appetizers and hors d'oeuvres products are named plant. Per 100 g their median is 204 calories, 392 mg of sodium and 7 g of protein; 54 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Plant-based Chik'n Veggie Tamale, Chik'n Veggie ALPHA472 mg204
Chili Garlic Eggplant Puff Vegetable Hors D'oeuvres WEGMANS471 mg294
Sesame Ginger Plant-based Wrap COOL BEANS468 mg160

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "plant", one per barcode.

What is in it

Ingredients (as submitted): BITES: WATER, CANOLA OIL, PEA PROTEIN, WHEAT GLUTEN, FAVA BEAN PROTEIN, TAPIOCA STARCH, METHYLCELLULOSE, SALT, YEAST EXTRACT, CITRUS FIBRE, MALTODEXTRIN, GRANULATED ROASTED GARLIC, CULTURED SUGAR, SPICE, VINEGAR, NATURAL FLAVOR, SPICE EXTRACT. IN A BREADING OF: ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, MODIFIED CORN STARCH, SUGAR, SOY SAUCE (SOYBEANS, SALT), MODIFIED WHEAT STARCH, SPICE, RICE STARCH, BROWN SUGAR, RICE FLOUR, MALTODEXTRIN, TOMATO POWDER, DEXTROSE, GARLIC POWDER, YELLOW CORN FLOUR, ONION POWDER, SALT, WHEAT GLUTEN, PAPRIKA (COLOR), NATURAL FLAVOR, CORN STARCH, MALIC ACID, GUAR GUM, SPICE EXTRACT, DRIED ROASTED BARLEY MALT EXTRACT, EXTRACTIVES OF PAPRIKA (COLOR), YEAST. PARTIALLY FRIED IN CANOLA OIL.

The statement lists 43 ingredients at the top level, beginning with Bites: Water, Canola Oil, Pea Protein. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 14, 2022), not the label on the shelf today.

Source: the ingredient statement Greenleaf Foods, SPC submitted to USDA (FoodData Central 2412087).

Questions about this product

How many calories are in Field Roast Sweet Chile Bbq Plant-based Bites?

280 per 13 bites (110g) serving, and 255 per 100 g.

How much sodium is in Field Roast Sweet Chile Bbq Plant-based Bites?

660mg per serving (29% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Greenleaf Foods, SPC submitted to USDA, last updated Oct 14, 2022. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov