Fodmapped · Entrees, Sides and Small Meals
Sweet Chili Basil + Lemongrass Stir-fry Simmer Sauce
A 2/5 cup (100g) serving of Sweet Chili Basil + Lemongrass Stir-fry Simmer Sauce by Fodmapped has 60 calories, 9g of sugars and 510mg of sodium, as submitted by OutRAGE LLC to USDA (FoodData Central 1952331, record updated May 22, 2019).
Values for the declared serving and per 100 g. FoodData Central 1952331, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that OutRAGE LLC submitted to USDA, for the declared 100g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 853616007136
- Category
- Entrees, Sides and Small Meals
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other entrees, sides and small meals
Per 100 g, it has more sugar than 94% of the 1,349 entrees, sides and small meals products in USDA's branded database, and it has more sodium than 78% of them.
Where the calories come from: 82% carbohydrate, 12% fat and 6% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among entrees, sides and small meals: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 9.1 g | 1.4 g | 94% |
| Sodium | 514 mg | 310 mg | 78% |
| Protein | 0.9 g | 4 g | 3% |
| Calories | 64 | 158 | 3% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,349 products, one per barcode.
Other sauce in this aisle
72 of the 1,349 entrees, sides and small meals products are named sauce. Per 100 g their median is 110 calories, 329 mg of sodium and 4.3 g of protein; 51 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Curry Sauce with Vegetables, Japanese Style, Medium Hot S&B | 400 mg | 81 |
| Original Madras Lentils, Red Beans, and Spices Simmered in a Creamy Tomato Sauce TASTY BITE | 364 mg | 107 |
| Edamame Fettuccine with Thai Coconut Sauce EXPLORE ASIAN | 361 mg | 133 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sauce", one per barcode.
What is in it
Ingredients (as submitted): WATER, CHILI CRUSHED (8%) [CONTAINS FOOD ACID (ACETIC ACID)], SUGAR, FISH SAUCE [FISH, SALT, SUGAR], RICE VINEGAR, TOMATO PASTE, BASIL (3%), CORN FLOUR, LIME JUICE, GINGER, VEGETABLE OIL, LEMONGRASS (1%), SPICES, VEGETABLE GUM (XANTHAN GUM), BLACK PEPPER.
The statement lists 15 ingredients at the top level, beginning with Water, Chili Crushed (8%) [contains Food Acid (acetic Acid)], Sugar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated May 22, 2019), not the label on the shelf today.
Source: the ingredient statement OutRAGE LLC submitted to USDA (FoodData Central 1952331).
Questions about this product
How many calories are in Fodmapped Sweet Chili Basil + Lemongrass Stir-fry Simmer Sauce?
60 per 2/5 cup (100g) serving, and 64 per 100 g.
How much sodium is in Fodmapped Sweet Chili Basil + Lemongrass Stir-fry Simmer Sauce?
510mg per serving (22% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record OutRAGE LLC submitted to USDA, last updated May 22, 2019. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov