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Housemade Sriracha · Oriental, Mexican and Ethnic Sauces

Sweet-hot Sriracha Sauce, Thai Chili

One tsp (5ml) serving of Sweet-hot Sriracha Sauce, Thai Chili by Housemade Sriracha has 10 calories, 2g of sugars and 20mg of sodium, as submitted by Imagebuilder Software, Inc. to USDA (FoodData Central 2636576, record updated Aug 1, 2023).

Nutrition Facts

Serving size1 tsp (5ml)
Amount per serving
Calories10
% Daily Value*
Total Fat 0g0%
Saturated Fat 0g0%
Trans Fat not declared
Cholesterol 0mg0%
Sodium 20mg1%
Total Carbohydrate 2g1%
Dietary Fiber 0g0%
Total Sugars 2g
Includes Added Sugars not declared
Protein 0g0%
Vitamin D not declared
Calcium 0mg0%
Iron 0mg0%
Potassium 10mg0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Imagebuilder Software, Inc. submitted to USDA, for the declared 5ml serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0612524999991
UPC
612524999991
Category
Oriental, Mexican and Ethnic Sauces
Records
5 under this UPC; this page shows the newest record of this barcode

How it compares with other oriental, mexican and ethnic sauces

Per 100 g, it has more sugar than 90% of the 3,347 oriental, mexican and ethnic sauces products in USDA's branded database, and it has more sodium than 13% of them.

Where the calories come from: 100% carbohydrate, 0% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among oriental, mexican and ethnic sauces: sugar per 100 g

Sugar per 100 g across 3,347 oriental, mexican and ethnic sauces products0 g50 gmedian 9 gThis product: 40 gSugar per 100 g across 3,347 oriental, mexican and ethnic sauces products0 g50 gmedian 9 gThis product: 40 gSugar per 100 g across 3,347 oriental, mexican and ethnic sauces products0 g50 gmedian 9 gThis product: 40 gSugar per 100 g across 3,347 oriental, mexican and ethnic sauces products0 g50 gmedian 9 gThis product: 40 gSugar per 100 g across 3,347 oriental, mexican and ethnic sauces products0 g50 gmedian 9 gThis product: 40 gSugar per 100 g across 3,347 oriental, mexican and ethnic sauces products0 g50 gmedian 9 gThis product: 40 gSugar per 100 g across 3,347 oriental, mexican and ethnic sauces products0 g50 gmedian 9 gThis product: 40 gSugar per 100 g across 3,347 oriental, mexican and ethnic sauces products0 g50 gmedian 9 gThis product: 40 gSugar per 100 g across 3,347 oriental, mexican and ethnic sauces products0 g50 gmedian 9 gThis product: 40 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Sweet-hot Sriracha Sauce, Thai Chili against the 3,347 oriental, mexican and ethnic sauces products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars40 g8.5 g90%
Sodium400 mg967 mg13%
Protein0 g0 g0%
Calories20011774%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,347 products, one per barcode.

Other sauce in this aisle

2,593 of the 3,347 oriental, mexican and ethnic sauces products are named sauce. Per 100 g their median is 107 calories, 917 mg of sodium and 0 g of protein; 307 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Fijian Lemongrass Sauce TWO BROTHERS318 mg152
Tikka Masala Gourmet Simmer Sauce MEAL MANTRA318 mg94
505 Southwestern, Green Chile Sauce, Medium 505 SOUTHWESTERN317 mg17

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sauce", one per barcode.

What is in it

Ingredients (as submitted): DISTILLED VINEGAR, FRESH THAI CHILI PEPPERS, SUGARS, FRESH GARLIC, MOLASSES, KOSHER SALT.

The statement lists 6 ingredients at the top level, beginning with Distilled Vinegar, Fresh Thai Chili Peppers, Sugars. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Aug 1, 2023), not the label on the shelf today.

Source: the ingredient statement Imagebuilder Software, Inc. submitted to USDA (FoodData Central 2636576).

Questions about this product

How many calories are in Housemade Sriracha Sweet-hot Sriracha Sauce, Thai Chili?

10 per 1 tsp (5ml) serving, and 200 per 100 g.

How much sodium is in Housemade Sriracha Sweet-hot Sriracha Sauce, Thai Chili?

20mg per serving (1% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Imagebuilder Software, Inc. submitted to USDA, last updated Aug 1, 2023. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov