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Cub · Cakes, Cupcakes, Snack Cakes

Sweet Lemon Sliced Loaf

A 1.4 oz (39.69g) serving of Sweet Lemon Sliced Loaf by Cub has 170 calories, 11g of sugars and 180mg of sodium, as submitted by Jerry's Enterprises Inc. to USDA (FoodData Central 2418794, record updated Jan 28, 2022).

Nutrition Facts

Serving size1.4 oz (39.69g)
Amount per serving
Calories170
% Daily Value*
Total Fat 10g13%
Saturated Fat 2g9%
Trans Fat not declared
Cholesterol 30mg10%
Sodium 180mg8%
Total Carbohydrate 20g7%
Dietary Fiber 0g1%
Total Sugars 11g
Includes Added Sugars 11g22%
Protein 2g4%
Vitamin D not declared
Calcium 10mg1%
Iron 1mg6%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Jerry's Enterprises Inc. submitted to USDA, for the declared 39.69g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0029341006953
UPC
029341006953
Category
Cakes, Cupcakes, Snack Cakes
Records
1 under this UPC

How it compares with other cakes, cupcakes, snack cakes

Per 100 g, it has more sugar than 38% of the 8,749 cakes, cupcakes, snack cakes products in USDA's branded database, and it has more sodium than 92% of them.

Where the calories come from: 45% carbohydrate, 51% fat and 4% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among cakes, cupcakes, snack cakes: sugar per 100 g

Sugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 28 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 28 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 28 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 28 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 28 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 28 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 28 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 28 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 28 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Sweet Lemon Sliced Loaf against the 8,749 cakes, cupcakes, snack cakes products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars27.7 g31.8 g38%
Sodium454 mg289 mg92%
Protein5 g3.7 g79%
Calories42838679%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 8,749 products, one per barcode.

Other loaf in this aisle

207 of the 8,749 cakes, cupcakes, snack cakes products are named loaf. Per 100 g their median is 375 calories, 342 mg of sodium and 4.4 g of protein; 183 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Pumpkin Sliced Loaf Cake with Cream Cheese Icing PUBLIX360 mg340
Strawberry Swirl Flavored Iced Loaf Cake MARKETSIDE360 mg360
Red Velvet Loaf Cake with Cream Cheese Flavored Icing FRESH BAKERY GOODNESS360 mg400

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "loaf", one per barcode.

What is in it

Ingredients (as submitted): SUGAR, BLEACHED ENRICHED FLOUR( WHEAT FLOUR, NIACIN,REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN FOLIC ACID) SOYBEAN OIL, MODIFIED FOOD STARCH(CORN). DEFATTED SOY FLOUR.CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING:EMULSIFIER(PROPYLENE GLYCOL MONO - AND DIESTERS OF FATS AND FATTY ACIDS DISTILLED MONOGLYCERIDES, SODIUM STEAROYL LACTYLATE), SALT ACIDIC SODIUM ALUMINUM PHOSPHATE, ALUMINUM SULFATE, SODIUM BICARBONATE,WHEY (MILK), EGG WHITES., WHOLE EGGS. SOYBEAN OIL, WATER, FRUIT BASE(HIGH FRUCTOSE CORN SYRUP LEMON PEEL (LEMON PEEL, WATER AND CITRIC ACID) CORN SYRUP, DEXTROSE CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING:NATURAL FLAVORS, WATER,CITRIC ACID, PECTIN(SUCROSE), PRESERVATIVES(SODIUM BENZOATE, SODIUM PROPIONATE,POTASSIUM SORBATE), YELLOW 5, SODIUM CITRATE.), LEMON EMULSION - (WATER, PROPYLENE GLYCOL.NATURAL FLAVORS, XANTHAN GUM,CITRIC ACID, SODIUM BENZOATE,BHA), ENRICHED WHEAT FLOUR(WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE,RIBOFLAVIN FOLIC ACID), ENZYMES(CONTAINS WHEAT)., WATER, SUGAR, GLYCERINE,FD&C YELLOW #5, MODIFIED CORN STARCH.CARRAGEENAN,POTASSIUM SORBATE(PRESERVATIVE), XANTHAN GUM.CITRIC ACID,MALTODEXTRIN, DEXTROSE.

The statement covers several recipes in one package, so its ingredients are not counted. Its own allergen line reads: "Contains WHEAT)". For allergies, read the package: this is the record USDA holds (updated Jan 28, 2022), not the label on the shelf today.

Source: the ingredient statement Jerry's Enterprises Inc. submitted to USDA (FoodData Central 2418794).

More Cub cakes, cupcakes, snack cakes

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Crumble Cake, Cinnamon42936.73 g306 mg
French Silk Pie43125.38 g154 mg
Plain Brownie Bites43235.14 g216 mg
Buttercream Single White Cake42445.76 g449 mg
White & Choc (vanilla Whip & Sprinkles) Whipped Icing Cupcakes42336.54 g404 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Cub Sweet Lemon Sliced Loaf?

170 per 1.4 oz (39.69g) serving, and 428 per 100 g.

How much sodium is in Cub Sweet Lemon Sliced Loaf?

180mg per serving (8% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Jerry's Enterprises Inc. submitted to USDA, last updated Jan 28, 2022. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov