Sweet's · Candy
Sweet's, Candy Corn
A 21 pieces (40g) serving of Sweet's, Candy Corn has 150 calories, 26g of sugars and 50mg of sodium, as submitted by Sweet Candy Company to USDA (FoodData Central 2050688, record updated Mar 5, 2018).
Values for the declared serving and per 100 g. FoodData Central 2050688, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Sweet Candy Company submitted to USDA, for the declared 40g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 071443295353
- Category
- Candy
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other candy
Per 100 g, it has more sugar than 64% of the 19,635 candy products in USDA's branded database, and it has more sodium than 75% of them.
Where the calories come from: 100% carbohydrate, 0% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among candy: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 65 g | 57.9 g | 64% |
| Sodium | 125 mg | 50 mg | 75% |
| Protein | 0 g | 2 g | 0% |
| Calories | 375 | 375 | 50% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 19,635 products, one per barcode.
Other corn in this aisle
396 of the 19,635 candy products are named corn. Per 100 g their median is 367 calories, 138 mg of sodium and 0 g of protein; 185 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Candy Corn FOOD CLUB | 97 mg | 355 |
| Candy Corn EILLIEN'S | 97 mg | 355 |
| Candy Corn BIG Y | 97 mg | 355 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "corn", one per barcode.
What is in it
Ingredients (as submitted): CANE SUGAR (NON GMO), TAPIOCA SYRUP (NON GMO), CORN SYRUP (NON GMO), INVERT SUGAR (NON GMO), EGG WHITES (CAGE-FREE), COCONUT OIL (EXPELLER PRESSED, EXTRA VIRGIN), COLORED WITH FRUIT AND VEGETABLE EXTRACTS (PUMPKIN, CARROT AND APPLE), TITANIUM DIOXIDE (FOR COLOR), HONEY, NATURAL FLAVORS, SALT, CARNAUBA WAX, CONFECTIONER'S GLAZE
The statement lists 13 ingredients at the top level, beginning with Cane Sugar (non Gmo), Tapioca Syrup (non Gmo), Corn Syrup (non Gmo). It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Mar 5, 2018), not the label on the shelf today.
Source: the ingredient statement Sweet Candy Company submitted to USDA (FoodData Central 2050688).
More Sweet's candy
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Sweet's, Jelly Beans | 375 | 72.5 g | 38 mg |
| Sweets, Taffy, Watermelon | 381 | 54.76 g | 262 mg |
| Candy Cane Taffy, Peppermint | 381 | 54.76 g | 143 mg |
| Sweet's, State Fair Taffy, Bubble Gum, Buttered Popcorn, Cotton Candy, Red Licorice | 381 | 54.76 g | 190 mg |
| Conversation Heart Taffy, Strawberry & Creme | 381 | 54.76 g | 226 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Sweet's, Candy Corn?
150 per 21 pieces (40g) serving, and 375 per 100 g.
How much sodium is in Sweet's, Candy Corn?
50mg per serving (2% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Sweet Candy Company submitted to USDA, last updated Mar 5, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov