Sogo Bakery · Other Frozen Desserts
Swiss Roll Taro
A 0.167 cake (75g) serving of Swiss Roll Taro by Sogo Bakery has 230 calories, 12g of sugars and 85mg of sodium, as submitted by Sogo Bakery, Inc. to USDA (FoodData Central 2061794, record updated Jun 27, 2021).
Values for the declared serving and per 100 g. FoodData Central 2061794, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Sogo Bakery, Inc. submitted to USDA, for the declared 75g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 890476000785
- Category
- Other Frozen Desserts
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other other frozen desserts
Per 100 g, it has more sugar than 26% of the 1,840 other frozen desserts products in USDA's branded database, and it has more sodium than 49% of them.
Where the calories come from: 42% carbohydrate, 51% fat and 7% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among other frozen desserts: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 16 g | 20.4 g | 26% |
| Sodium | 113 mg | 115 mg | 49% |
| Protein | 5.3 g | 2.9 g | 87% |
| Calories | 307 | 248 | 72% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,840 products, one per barcode.
What is in it
Ingredients (as submitted): EGG WHITES, WHIPPED TOPPING (WATER, PARTIALLY HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, SUGAR, ARTIFICIAL FLAVOR), SUGAR, ENRICHED FLOUR (BLEACHED WHEAT FLOUR ENRICHED, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), EGG YOLKS, SOYBEAN OIL, WATER, CORN STARCH, TARO FLAVOR, SALT, POTASSIUM SORBATE, MILK FLAVOR
The statement lists 12 ingredients at the top level, beginning with Egg Whites, Whipped Topping (water, Partially High Fructose Corn Syrup. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jun 27, 2021), not the label on the shelf today.
Source: the ingredient statement Sogo Bakery, Inc. submitted to USDA (FoodData Central 2061794).
More Sogo Bakery other frozen desserts
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Swiss Roll, Green Tea | 293 | 16 g | 120 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Sogo Bakery Swiss Roll Taro?
230 per 0.167 cake (75g) serving, and 307 per 100 g.
How much sodium is in Sogo Bakery Swiss Roll Taro?
85mg per serving (4% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Sogo Bakery, Inc. submitted to USDA, last updated Jun 27, 2021. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov