Quaker · Other Snacks
Tangy Barbecue Rice Chips
A 16 pieces (28g) serving of Tangy Barbecue Rice Chips by Quaker has 120 calories, 2g of sugars and 160mg of sodium, as submitted by The Quaker Oats Company to USDA (FoodData Central 2451168, record updated Dec 9, 2022).
Values for the declared serving and per 100 g. FoodData Central 2451168, available Jan 26, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that The Quaker Oats Company submitted to USDA, for the declared 28g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 030000575574
- Category
- Other Snacks
- Records
- 1 under this UPC
How it compares with other other snacks
Per 100 g, it has more sugar than 53% of the 7,275 other snacks products in USDA's branded database, and it has more sodium than 25% of them.
Where it sits among other snacks: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 7.1 g | 6.3 g | 53% |
| Sodium | 571 mg | 964 mg | 25% |
| Protein | 7.1 g | 16.7 g | 19% |
| Calories | 429 | 448 | 43% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 7,275 products, one per barcode.
Other chips in this aisle
421 of the 7,275 other snacks products are named chips. Per 100 g their median is 464 calories, 643 mg of sodium and 10.7 g of protein; 168 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Thornhill Farms, Sanck 'n' Bites, Thin & Crispy Rice Cracker Chips, Applewood Smokey Bbq THORNHILL FARMS | 450 mg | 467 |
| Coconut Crunch Thai Rice Chips DANG | 450 mg | 500 |
| Waleed's Foods, Garlic Pita Chips WALEED'S FOODS | 446 mg | 429 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "chips", one per barcode.
What is in it
Ingredients (as submitted): WHOLE GRAIN BROWN RICE FLOUR, CORN GRITS, VEGETABLE OIL (CANOLA AND/OR SUNFLOWER OIL), SUGAR, CORN MALTODEXTRIN, DEXTROSE, NATURAL FLAVOR (CONTAINS MILK), SALT, CARMELIZED SUGAR, TORULA YEAST, PAPRIKA EXTRACT (COLOR), MOLASSES, ONION POWDER, POTASSIUM SALT, DRIED TOMATO, SPICES, GARLIC POWDER, CORN STARCH, YEAST EXTRACT, TOCOPHEROLS (TO PRESERVE FRESHNESS).
The statement lists 20 ingredients at the top level, beginning with Whole Grain Brown Rice Flour, Corn Grits, Vegetable Oil (canola And/or Sunflower Oil). Its own allergen line reads: "Contains MILK), SALT, CARMELIZED SUGAR, TORULA YEAST, PAPRIKA EXTRACT (COLOR), MOLASSES, ONION POWDER, POTASSIUM SALT, DRIED TOMATO, SPICES, GARLIC POWDER, CORN STARCH, YEAST EXTRACT, TOCOPHEROLS (TO PRESERVE FRESHNESS)". For allergies, read the package: this is the record USDA holds (updated Dec 9, 2022), not the label on the shelf today.
Source: the ingredient statement The Quaker Oats Company submitted to USDA (FoodData Central 2451168).
More Quaker other snacks
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Dill Pickle Rice Crisps | 429 | 7.14 g | 1,643 mg |
| Salted Caramel Flavor Rice & Corn Snack | 429 | 7.14 g | 536 mg |
| Cocoa Crunch Rice & Corn Snack | 429 | 7.14 g | 411 mg |
| Sweet Chili Flavored Rice Crisps | 433 | 3.33 g | 1,333 mg |
| Bbq Flavor Rice Snacks | 433 | 6.67 g | 1,133 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Quaker Tangy Barbecue Rice Chips?
120 per 16 pieces (28g) serving, and 429 per 100 g.
How much sodium is in Quaker Tangy Barbecue Rice Chips?
160mg per serving (7% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record The Quaker Oats Company submitted to USDA, last updated Dec 9, 2022. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov