Tangy Zangy · Candy
Tangy Zangy, Twist Sticks, Sour Peach
A 5 pieces (40g) serving of Tangy Zangy, Twist Sticks, Sour Peach has 130 calories, 23g of sugars and 15mg of sodium, as submitted by TANGY ZANGY to USDA (FoodData Central 504157, record updated Oct 28, 2017).
Values for the declared serving and per 100 g. FoodData Central 504157, available Apr 1, 2019; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that TANGY ZANGY submitted to USDA, for the declared 40g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 055415093369
- Category
- Candy
- Records
- 1 under this UPC
How it compares with other candy
Per 100 g, it has more sugar than 49% of the 19,635 candy products in USDA's branded database, and it has more sodium than 44% of them.
Where the calories come from: 97% carbohydrate, 0% fat and 3% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among candy: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 57.5 g | 57.9 g | 49% |
| Sodium | 38 mg | 50 mg | 44% |
| Protein | 2.5 g | 2 g | 52% |
| Calories | 325 | 375 | 15% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 19,635 products, one per barcode.
Other sticks in this aisle
75 of the 19,635 candy products are named sticks. Per 100 g their median is 357 calories, 33 mg of sodium and 0 g of protein; 42 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Sour Sticks Mix Multi Flavored Sour Candy Sticks, Strawberry; Apple; Raspberry PASKESZ | 20 mg | 300 |
| Vanilla Marshmallow Kabob Sticks ORIGINAL GOURMET | 11 mg | 356 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sticks", one per barcode.
What is in it
Ingredients (as submitted): SUGAR, BLEACHED WHEAT FLOUR ENRICHED (NIACIN, REDUCED IRON, THIAMINE, MONONITRATE, RIBOFLAVIN, FOLIC ACID), CORN SYRUP, APPLE JUICE CONCENTRATE, CORN STARCH, SORBITOL, CITRIC ACID, HYDROGENATED PALM KERNEL OIL, MALIC ACID, SODIUM CITRATE, ARTIFICIAL FLAVOR, MONO- & DIGLYCERIDES, ARTIFICIAL COLORS (YELLOW 5, RED 40, TITANIUM DIOXIDE),
The statement lists 14 ingredients at the top level, beginning with Sugar, Bleached Wheat Flour Enriched (niacin, Reduced Iron. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 28, 2017), not the label on the shelf today.
Source: the ingredient statement TANGY ZANGY submitted to USDA (FoodData Central 504157).
Questions about this product
How many calories are in Tangy Zangy, Twist Sticks, Sour Peach?
130 per 5 pieces (40g) serving, and 325 per 100 g.
How much sodium is in Tangy Zangy, Twist Sticks, Sour Peach?
15mg per serving (1% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record TANGY ZANGY submitted to USDA, last updated Oct 28, 2017. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov