Target Corporation · Seasoning Mixes, Salts, Marinades and Tenderizers
Target Corporation, Dip Cheeseball Mix, Bacon Cheddar
A 0.111 pouch (3g) serving of Target Corporation, Dip Cheeseball Mix, Bacon Cheddar has 10 calories, less than 1g of sugars and 160mg of sodium, as submitted by Maud Borup, Inc. to USDA (FoodData Central 2058183, record updated Aug 19, 2017).
Values for the declared serving and per 100 g. FoodData Central 2058183, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Maud Borup, Inc. submitted to USDA, for the declared 3g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 819893021326
- Category
- Seasoning Mixes, Salts, Marinades and Tenderizers
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other seasoning mixes, salts, marinades and tenderizers
Per 100 g, it has more sugar than 86% of the 7,276 seasoning mixes, salts, marinades and tenderizers products in USDA's branded database, and it has more sodium than 37% of them.
Where the calories come from: 67% carbohydrate, 0% fat and 33% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among seasoning mixes, salts, marinades and tenderizers: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 33.3 g | 5.6 g | 86% |
| Sodium | 5,333 mg | 8,333 mg | 37% |
| Protein | 33.3 g | 0 g | 99% |
| Calories | 333 | 67 | 81% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 7,276 products, one per barcode.
What is in it
Ingredients (as submitted): WHEY, CHEESE POWDER (CHEDDAR CHEESE MILK, SALT, CHEESE CULTURES, ENZYMES), WHEY, BUTTERMILK, SALT, DISODIUM PHOSPHATE, ARTIFICIAL COLOR [YELLOW 5, YELLOW 6)), IMITATION BACON BITS (TEXTURED VEGETABLE PROTEIN [SOY FLOUR, CARAMEL COLOR], SOYBEAN OIL, SALT, NATURAL FLAVOR), SALT, MALTODEXTRIN, TORULA YEAST YEAST EXTRACT, ONION POWDER, DEHYDRATED ONION, LESS THAN 2% OF HYDROLYZED CORN, WHEAT, AND SOY GLUTEN, YEAST EXTRACT, HYDROLYZED CORN GLUTEN, NATURAL AND ARTIFICIAL FLAVOR, PARTIALLY HYDROGENATED SOYBEAN AND COTTONSEED OIL, DISODIUM INOSINATE, DISODIUM GUANYLATE, NATURAL CHEDDAR CHEESE FLAVOR (CHEDDAR CHEESE [PASTEURIZED MILK, CULTURES, SALT, ENZYMES], MALTODEXTRIN, WHEY, NATURAL FLAVORS, DISODIUM PHOSPHATE, SILICON DIOXIDE), NATURAL GRILL FLAVOR (MALTODEXTRIN, NATURAL FLAVOR, MODIFIED CORN STARCH, CORN SYRUP SOLIDS, TRICALCIUM PHOSPHATE), NATURAL BLUE CHEESE FLAVOR (BLUE CHEESE [PASTEURIZED MILK, CULTURES, SALT, ENZYMES], WHEY, MALTODEXTRIN, SALT, DISODIUM PHOSPHATE), SPICES, NATURAL FLAVOR, NATURAL SMOKE FLAVOR, CANOLA OIL (ANTIDUSTING), SILICON DIOXIDE (ANTICAKING).
The statement lists 30 ingredients at the top level, beginning with Whey, Cheese Powder (cheddar Cheese Milk, Salt. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Aug 19, 2017), not the label on the shelf today.
Source: the ingredient statement Maud Borup, Inc. submitted to USDA (FoodData Central 2058183).
Questions about this product
How many calories are in Target Corporation, Dip Cheeseball Mix, Bacon Cheddar?
10 per 0.111 pouch (3g) serving, and 333 per 100 g.
How much sodium is in Target Corporation, Dip Cheeseball Mix, Bacon Cheddar?
160mg per serving (7% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Maud Borup, Inc. submitted to USDA, last updated Aug 19, 2017. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov