Rastelli · Other Meats
Tenderloin Steak American Organic Grass Fed Beef
A 8 oz (227g) serving of Tenderloin Steak American Organic Grass Fed Beef by Rastelli has 360 calories, 0g of sugars and 130mg of sodium, as submitted by Rastelli Foods Group to USDA (FoodData Central 1783593, record updated Mar 17, 2021).
Values for the declared serving and per 100 g. FoodData Central 1783593, available Jun 17, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Rastelli Foods Group submitted to USDA, for the declared 227g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 658533137290
- Category
- Other Meats
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other other meats
Per 100 g, none of the 2,186 other meats products in USDA's branded database has less sugar, and it has more sodium than 18% of them.
Where the calories come from: 0% carbohydrate, 42% fat and 58% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among other meats: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0 g | 0 g | 0% |
| Sodium | 57 mg | 80 mg | 18% |
| Protein | 22 g | 17.9 g | 88% |
| Calories | 159 | 195 | 32% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 2,186 products, one per barcode.
Other beef in this aisle
967 of the 2,186 other meats products are named beef. Per 100 g their median is 214 calories, 67 mg of sodium and 18.8 g of protein; 143 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Beef Tenderloin Filet RALEY'S | 45 mg | 134 |
| Angus Beef Tenderloin Steak FULL CIRCLE MARKET | 45 mg | 149 |
| Extra Lean Ground Beef Ibp, Inc. | 45 mg | 116 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "beef", one per barcode.
What is in it
Ingredients (as submitted): GRASS FED BEEF TENDERLOIN STEAK
The statement lists 1 ingredient at the top level, beginning with Grass Fed Beef Tenderloin Steak. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Mar 17, 2021), not the label on the shelf today.
Source: the ingredient statement Rastelli Foods Group submitted to USDA (FoodData Central 1783593).
Next questions
- Everything Rastelli Foods Group submits (16 products)
- Jerky with less sugarhealthier swaps in this aisle, ranked per 100 g
- Jerky with less sodium
- Foods high in proteinthis serving has 50g, 20% of the Daily Value or more
- Low-sodium foodsthis serving has 130mg, under FDA's 140 mg line
- Sugar-free foodsunder 0.5 g of sugars a serving, FDA's "sugar free" line
- Compare two foods side by sidecalories, sugar, sodium and protein per 100 g and per portion
Questions about this product
How many calories are in Rastelli Tenderloin Steak American Organic Grass Fed Beef?
360 per 8 oz (227g) serving, and 159 per 100 g.
How much sodium is in Rastelli Tenderloin Steak American Organic Grass Fed Beef?
130mg per serving (6% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Rastelli Foods Group submitted to USDA, last updated Mar 17, 2021. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov