Reser's Fine Foods · Other Snacks
Teriyaki Stix
One stick (26g) serving of Teriyaki Stix by Reser's Fine Foods has 140 calories, 2g of sugars and 680mg of sodium, as submitted by Reser's Fine Foods, Inc. to USDA (FoodData Central 2374356, record updated Oct 17, 2022).
Values for the declared serving and per 100 g. FoodData Central 2374356, available Dec 7, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Reser's Fine Foods, Inc. submitted to USDA, for the declared 26g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 071117302325
- Category
- Other Snacks
- Records
- 1 under this UPC
How it compares with other other snacks
Per 100 g, it has more sugar than 59% of the 7,275 other snacks products in USDA's branded database, and it has more sodium than 97% of them.
Where the calories come from: 15% carbohydrate, 59% fat and 26% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among other snacks: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 7.7 g | 6.3 g | 59% |
| Sodium | 2,615 mg | 964 mg | 97% |
| Protein | 34.6 g | 16.7 g | 74% |
| Calories | 538 | 448 | 83% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 7,275 products, one per barcode.
Other stix in this aisle
34 of the 7,275 other snacks products are named stix. Per 100 g their median is 536 calories, 1,357 mg of sodium and 10.7 g of protein; 33 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Pepperoni Snack Stix HORMEL | 1,750 mg | 500 |
| Original Salami Stix Snacks VOLPI | 1,667 mg | 386 |
| Salted Roasted Sesame Stix MEIJER | 1,500 mg | 571 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "stix", one per barcode.
What is in it
Ingredients (as submitted): BEEF AND PORK, CORN SYRUP SOLIDS, WATER, SALT, SOY SAUCE POWDER (SOY SAUCE [WHEAT, SOYBEANS, SALT], MALTODEXTRIN AND CARAMEL COLOR), SUGAR, HYDROLYZED SOY PROTEIN, DEXTROSE, DEHYDRATED GARLIC, ONION POWDER, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SPICE, SODIUM NITRITE, POTASSIUM SORBATE SPRAYED TO PROTECT FRESHNESS.
The statement lists 15 ingredients at the top level, beginning with Beef and Pork, Corn Syrup Solids, Water. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 17, 2022), not the label on the shelf today.
Source: the ingredient statement Reser's Fine Foods, Inc. submitted to USDA (FoodData Central 2374356).
More Reser's Fine Foods other snacks
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Teriyaki Beef Jerky | 321 | 25 g | 2,286 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Reser's Fine Foods Teriyaki Stix?
140 per 1 stick (26g) serving, and 538 per 100 g.
How much sodium is in Reser's Fine Foods Teriyaki Stix?
680mg per serving (30% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Reser's Fine Foods, Inc. submitted to USDA, last updated Oct 17, 2022. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov