GetFoodFacts

Jeni's · Ice Cream and Frozen Yogurt

Thai Curry Pumpkin Ice Cream

A 1/2 cup (98g) serving of Thai Curry Pumpkin Ice Cream by Jeni's has 230 calories, 26g of sugars and 110mg of sodium, as submitted by Jeni's Splendid Ice Creams to USDA (FoodData Central 2551175, record updated Apr 11, 2023).

Nutrition Facts

Serving size1/2 cup (98g)
Amount per serving
Calories230
% Daily Value*
Total Fat 12g15%
Saturated Fat 8g40%
Trans Fat 0g
Cholesterol 45mg15%
Sodium 110mg5%
Total Carbohydrate 27g10%
Dietary Fiber 0g0%
Total Sugars 26g
Includes Added Sugars not declared
Protein 4g8%
Vitamin D not declared
Calcium 150mg12%
Iron 0mg0%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Jeni's Splendid Ice Creams submitted to USDA, for the declared 98g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0853169002763
UPC
853169002763
Category
Ice Cream and Frozen Yogurt
Records
6 under this UPC; this page shows the newest record of this barcode

How it compares with other ice cream and frozen yogurt

Per 100 g, it has more sugar than 88% of the 12,840 ice cream and frozen yogurt products in USDA's branded database, and it has more sodium than 78% of them.

Where the calories come from: 47% carbohydrate, 47% fat and 7% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among ice cream and frozen yogurt: sugar per 100 g

Sugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 27 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 27 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 27 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 27 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 27 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 27 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 27 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 27 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 27 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Thai Curry Pumpkin Ice Cream against the 12,840 ice cream and frozen yogurt products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars26.5 g21.8 g88%
Sodium112 mg74 mg78%
Protein4.1 g3.4 g67%
Calories23521565%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 12,840 products, one per barcode.

Other cream in this aisle

8,930 of the 12,840 ice cream and frozen yogurt products are named cream. Per 100 g their median is 228 calories, 80 mg of sodium and 3.5 g of protein; 6,696 have less sodium than this one.

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cream", one per barcode.

What is in it

Ingredients (as submitted): NONFAT MILK, CREAM, CANE SUGAR, PUMPKIN, BROWN SUGAR, HONEY, TAPIOCA STARCH, SPICES, SEA SALT, CITRIC ACID, CORIANDER OIL, CARDAMOM OIL, NATURAL FLAVOR, LEMONGRASS OIL.

The statement lists 14 ingredients at the top level, beginning with Nonfat Milk, Cream, Cane Sugar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 11, 2023), not the label on the shelf today.

Source: the ingredient statement Jeni's Splendid Ice Creams submitted to USDA (FoodData Central 2551175).

More Jeni's ice cream and frozen yogurt

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Pink Grapefruit Buttermilk Frozen Yogurt23328.16 g63 mg
Darkest Chocolate Ice Cream23822.31 g31 mg
Dark Chocolate Peppermint Ice Cream23129.81 g72 mg
Sweet Potato Marshmallow Brulee Ice Cream22724.22 g90 mg
Golden Nectar Ice Cream24421.14 g114 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Jeni's Thai Curry Pumpkin Ice Cream?

230 per 1/2 cup (98g) serving, and 235 per 100 g.

How much sodium is in Jeni's Thai Curry Pumpkin Ice Cream?

110mg per serving (5% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Jeni's Splendid Ice Creams submitted to USDA, last updated Apr 11, 2023. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov