Devour · Pizza
The Carnivore Pizza, Sausage; Pepperoni; Smoked Bacon; Mozzarella Cheese; Tomato Sauce
A 1/5 pizza (139g) serving of The Carnivore Pizza, Sausage; Pepperoni; Smoked Bacon; Mozzarella Cheese; Tomato Sauce by Devour has 380 calories, 4g of sugars and 840mg of sodium, as submitted by Kraft Heinz Foods Company to USDA (FoodData Central 2614713, record updated Jun 23, 2023).
Values for the declared serving and per 100 g. FoodData Central 2614713, available Aug 31, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Kraft Heinz Foods Company submitted to USDA, for the declared 139g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 025155000583
- Category
- Pizza
- Records
- 5 under this UPC; this page shows the newest record of this barcode
How it compares with other pizza
Per 100 g, it has more sugar than 60% of the 3,416 pizza products in USDA's branded database, and it has more sodium than 78% of them.
Where the calories come from: 43% carbohydrate, 40% fat and 18% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among pizza: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 2.9 g | 2.6 g | 60% |
| Sodium | 604 mg | 518 mg | 78% |
| Protein | 12.2 g | 10.2 g | 85% |
| Calories | 273 | 240 | 90% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,416 products, one per barcode.
Other pizza in this aisle
3,245 of the 3,416 pizza products are named pizza. Per 100 g their median is 239 calories, 518 mg of sodium and 10.2 g of protein; 2,540 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| The Sausage Chaser Sweet Italian Sausage, Mushroom, Spicy Sausage and Red Onion Original Pizza PEP'S DRAFTHAUS | 483 mg | 233 |
| Single Pizza, Deluxe TONY'S | 483 mg | 223 |
| Bake & Rise Pizza WEGMANS | 483 mg | 195 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "pizza", one per barcode.
What is in it
Ingredients (as submitted): CRUST (ENRICHED UNBLEACHED WHEAT FLOUR [FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE (B1), RIBOFLAVIN (B2), FOLIC ACID], WATER, NATURAL FLAVOR, EXTRA VIRGIN OLIVE OIL, HONEY GRANULES [CANE SUGAR, HONEY], PARMESAN CHEESE [CULTURED PASTEURIZED PART SKIM MILK, SALT, ENZYMES], SALT, NATURAL FLAVOR [MALTODEXTRIN, NATURAL BUTTER FLAVOR, ANNATTO, TURMERIC (FOR COLOR)], PALM OIL, SALT, YEAST, DOUGH CONDITIONER [WHEAT FLOUR, ASCORBIC ACID, ENZYMES], SOY LECITHIN), LOW MOISTURE PART SKIM MOZZARELLA CHEESE (PART SKIM MILK, CULTURES, SALT, ENZYMES), SAUCE (TOMATOES [TOMATO, TOMATO JUICE], WATER, EXTRA VIRGIN OLIVE OIL, MODIFIED CORN STARCH, BASIL, SUGAR, SALT, BALSAMIC VINEGAR [WINE VINEGAR, CONCENTRATED COOKED GRAPE MUST, CARAMEL COLOR], SPICES, FLAVOR [TOMATO PASTE, TOMATO POWDER, NATURAL FLAVOR, MALIC ACID], CITRIC ACID, ONION POWDER, GARLIC POWDER, POTASSIUM SORBATE AND SODIUM BENZOATE [PRESERVATIVES]), COOKED ITALIAN SAUSAGE (PORK, SPICES, WATER, SALT, SUGAR, NATURAL FLAVORINGS, PAPRIKA), FULLY COOKED APPLEWOOD SMOKED BACON PIECES (BACON [CURED WITH WATER, SALT, SUGAR, SODIUM NITRITE], APPLEWOOD SMOKE FLAVOR. MAY CONTAIN SODIUM PHOSPHATE, SMOKE FLAVOR, SODIUM ERYTHORBATE, SODIUM ASCORBATE, DEXTROSE), PEPPERONI (PORK, SALT, SPICES, WATER, DEXTROSE, OLEORESIN OF PAPRIKA, FLAVORINGS, SODIUM NITRITE, LACTIC ACID STARTER CULTURE)
The statement lists 6 ingredients at the top level, beginning with Crust (enriched Unbleached Wheat Flour [flour, Malted Barley Flour, Niacin. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jun 23, 2023), not the label on the shelf today.
Source: the ingredient statement Kraft Heinz Foods Company submitted to USDA (FoodData Central 2614713).
More Devour pizza
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| The Creamy Garlic Supreme Italian Sausage, Diced Pepperoni, Fire Roasted Bell Peppers, Gooey Mozzarella Cheese, and Parmesan Garlic Alfredo Sauce On a Crispy Thick Crust Pizza | 277 | 2.31 g | 592 mg |
| Pizza | 265 | 5.31 g | 416 mg |
| The Three Way Pepp Pizza | 284 | 2.99 g | 664 mg |
| Deep Dish Three Meat Pizza | 292 | 2.65 g | 504 mg |
| Sweet Italian Sausage, Fire Roasted Bell Peppers, Caramelized Onions, Smoked Provolone, Gooey Mozzarella Cheese, and Savory Tomato Sauce On a Crispy Thick Crust Pizza, the Ultimate Sausage & Peppers | 238 | 2.72 g | 544 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Devour The Carnivore Pizza, Sausage; Pepperoni; Smoked Bacon; Mozzarella Cheese; Tomato Sauce?
380 per 1/5 pizza (139g) serving, and 273 per 100 g.
How much sodium is in Devour The Carnivore Pizza, Sausage; Pepperoni; Smoked Bacon; Mozzarella Cheese; Tomato Sauce?
840mg per serving (37% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Kraft Heinz Foods Company submitted to USDA, last updated Jun 23, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov