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The Frosting Queens · Baking Decorations and Dessert Toppings

The Frosting Queens, Buttercream Frosting, Striking Strawberry

A 2 Tbsp (28g) serving of The Frosting Queens, Buttercream Frosting, Striking Strawberry has 130 calories, 19g of sugars and 50mg of sodium, as submitted by THE FROSTING QUEENS to USDA (FoodData Central 2030656, record updated Feb 14, 2018).

Nutrition Facts

Serving size2 Tbsp (28g)
Amount per serving
Calories130
% Daily Value*
Total Fat 6g8%
Saturated Fat 3.5g18%
Trans Fat 0g
Cholesterol 15mg5%
Sodium 50mg2%
Total Carbohydrate 19g7%
Dietary Fiber 0g0%
Total Sugars 19g
Includes Added Sugars not declared
Protein 0g0%
Vitamin D not declared
Calcium 0mg0%
Iron 0mg0%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that THE FROSTING QUEENS submitted to USDA, for the declared 28g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0854070002279
UPC
854070002279
Category
Baking Decorations and Dessert Toppings
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other baking decorations and dessert toppings

Per 100 g, it has more sugar than 71% of the 3,502 baking decorations and dessert toppings products in USDA's branded database, and it has more sodium than 89% of them.

Where the calories come from: 58% carbohydrate, 42% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among baking decorations and dessert toppings: sugar per 100 g

Sugar per 100 g across 3,502 baking decorations and dessert toppings products0 g100 gmedian 57 gThis product: 68 gSugar per 100 g across 3,502 baking decorations and dessert toppings products0 g100 gmedian 57 gThis product: 68 gSugar per 100 g across 3,502 baking decorations and dessert toppings products0 g100 gmedian 57 gThis product: 68 gSugar per 100 g across 3,502 baking decorations and dessert toppings products0 g100 gmedian 57 gThis product: 68 gSugar per 100 g across 3,502 baking decorations and dessert toppings products0 g100 gmedian 57 gThis product: 68 gSugar per 100 g across 3,502 baking decorations and dessert toppings products0 g100 gmedian 57 gThis product: 68 gSugar per 100 g across 3,502 baking decorations and dessert toppings products0 g100 gmedian 57 gThis product: 68 gSugar per 100 g across 3,502 baking decorations and dessert toppings products0 g100 gmedian 57 gThis product: 68 gSugar per 100 g across 3,502 baking decorations and dessert toppings products0 g100 gmedian 57 gThis product: 68 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
The Frosting Queens, Buttercream Frosting, Striking Strawberry against the 3,502 baking decorations and dessert toppings products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars67.9 g56.6 g71%
Sodium179 mg0 mg89%
Protein0 g0 g0%
Calories46437572%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,502 products, one per barcode.

Other buttercream in this aisle

46 of the 3,502 baking decorations and dessert toppings products are named buttercream. Per 100 g their median is 439 calories, 143 mg of sodium and 0 g of protein; 36 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Decorating Wispy White Buttercream Icing OVER THE TOP143 mg457
Buttercream White Icing TYLINA FOODS143 mg457
Dreamsicle Flavored Italian Buttercream Icing BUDDY VALASTRO FOODS143 mg429

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "buttercream", one per barcode.

What is in it

Ingredients (as submitted): PURE CANE POWDERED SUGAR, (CONTAINS CORNSTARCH), SALTED SWEET CREAM BUTTER, SOY LECITHIN, GRADE A MILK, CREAM, PURE STRAWBERRY EXTRACT, BEET JUICE, TOCOPHEROLS (A NATURAL ANTIOXIDANT)

The statement lists 9 ingredients at the top level, beginning with Pure Cane Powdered Sugar, (contains Cornstarch), Salted Sweet Cream Butter. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Feb 14, 2018), not the label on the shelf today.

Source: the ingredient statement THE FROSTING QUEENS submitted to USDA (FoodData Central 2030656).

More The Frosting Queens baking decorations and dessert toppings

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Buttercream Frosting, Charmed Chocolate50060.71 g0 mg
All Natural Buttercream Frosting53667.86 g0 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in The Frosting Queens, Buttercream Frosting, Striking Strawberry?

130 per 2 Tbsp (28g) serving, and 464 per 100 g.

How much sodium is in The Frosting Queens, Buttercream Frosting, Striking Strawberry?

50mg per serving (2% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record THE FROSTING QUEENS submitted to USDA, last updated Feb 14, 2018. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov