Branded Food · RITZ
Ritz The Original Crackers, the Original
Nutrition facts per 16g serving, sourced verbatim from USDA FoodData Central (FDC ID 2479205).
- 80
- Calorieshigh density
- 10.0g
- Carbshigh · 23% DV
- 4.5g
- Fathigh · 36% DV
Ritz The Original Crackers, the Original by RITZ contains 80 calories per 16g serving (500 kcal per 100g USDA basis), according to the USDA FoodData Central database. Below you will find a complete nutrient breakdown including vitamins, minerals, and daily value percentages based on a 2,000 calorie diet. Values shown match the FDA-format Nutrition Label, computed per serving from USDA per-100g amounts via the manufacturer-declared serving size. Source: USDA laboratory analysis and manufacturer-reported label data for food products sold in the United States.
Where this data comes from
USDA FoodData Central is the United States government's authoritative reference for food composition, maintained by the Agricultural Research Service and updated as new laboratory analyses and manufacturer submissions are processed. Ritz The Original Crackers, the Original is catalogued there as FDC ID 2479205, a branded food entry from RITZ. Every figure on this page comes from USDA laboratory analysis under the FDC Branded Food program, standardized to 100 g so it can be compared fairly against any other food in the database. The Nutrition Label below shows the per-serving values that match the package; the per-100 g basis is noted where the two differ.
By the per-100g standardization, Ritz The Original Crackers, the Original reads as high sodium within common dietary frameworks. Check the full breakdown above for vitamins, minerals, and amino acids.
Allergen indicators
No FDA Big 9 major-allergen indicator was detected in the product name and brand text scan (milk, eggs, fish, crustacean shellfish, tree nuts, peanuts, wheat, soybeans, sesame). Absence-of-flag does NOT mean allergen-free. The USDA FoodData Central release does not always include a full ingredient list — always verify with the FDA-mandated ingredient and allergen statement printed on the physical package before consumption.
Values per 16g serving · 500 kcal per 100g basis
Macro Breakdown
80 kcal = 4% of FDA 2,000 kcal Daily Value
Values shown per 16g serving, match the FDA Nutrition Label panel. USDA stores the raw amounts per 100g; this page applies the manufacturer-declared serving size to render the on-package values.
Full Nutrient Breakdown
Every nutrient USDA reports for this food, per 100 g, with each value's share of the FDA Daily Value shown as a bar.
Macronutrients
| Nutrient | Amount | % DV |
|---|---|---|
| Carbohydrate, by difference | 62.5 G | 23% |
| Energy | 500.0 KCAL | |
| Fiber, total dietary | 0.0 G | 0% |
| Total Sugars | 6.3 G | |
| Total lipid (fat) | 28.1 G | 36% |
Vitamins
| Nutrient | Amount | % DV |
|---|---|---|
| Sugars, added | 6.2 G | 12% |
Minerals
| Nutrient | Amount | % DV |
|---|---|---|
| Calcium, Ca | 125.0 MG | 10% |
| Iron, Fe | 3.1 MG | 17% |
| Potassium, K | 62.0 MG | 1% |
| Sodium, Na | 812.0 MG | 35% |
| Vitamin D (D2 + D3), International Units | 0 IU | 0% |
Lipids
| Nutrient | Amount | % DV |
|---|---|---|
| Cholesterol | 0.0 MG | 0% |
| Fatty acids, total saturated | 6.3 G | 31% |
| Fatty acids, total trans | 0.0 G |
Key takeaways
- It carries 80 calories per 100g.
- Based on its per-100g profile, it fits high sodium patterns.
Nearby Foods
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Frequently Asked Questions
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Nutrition Guides
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Primary source data
Data Sources & Methodology
Data from USDA FoodData Central October 2024 release. See our methodology.
Source: USDA FoodData Central (FDC ID 2479205) — Branded Food database. Verify with USDA →
Source: FDA 2,000-calorie Daily Value reference — %DV computed against the USDA per-100g standardization basis.
How serving-size math works on this page: USDA stores all nutrient amounts on a per-100g basis for consistency across the catalog. Because the manufacturer declared a 16g serving for this product, the headline values (calories, macros) are multiplied by 16/100 = 0.160 to render the same values you would read on the FDA Nutrition Facts panel. The page surfaces both bases for full transparency.
Disclaimer: This information is for reference only and should not replace professional dietary advice. Nutrient content may vary by brand, preparation method, and seasonal factors.