Signature Select · Pizza
Thin & Crispy Crust Topped with Rich Traditional Tomato Sauce, Mozzarella Cheese, Italian Sausage, Pepperoni, Green & Red Peppers, Onions & Black Olives Supreme Pizza
A 1/4 pizza (137g) serving of Thin & Crispy Crust Topped with Rich Traditional Tomato Sauce, Mozzarella Cheese, Italian Sausage, Pepperoni, Green & Red Peppers, Onions & Black Olives Supreme Pizza by Signature Select has 350 calories, 3g of sugars and 650mg of sodium, as submitted by Safeway, Inc. to USDA (FoodData Central 2406391, record updated Jul 11, 2019).
Values for the declared serving and per 100 g. FoodData Central 2406391, available Dec 22, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Safeway, Inc. submitted to USDA, for the declared 137g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 021130098286
- Category
- Pizza
- Records
- 6 under this UPC; this page shows the newest record of this barcode
How it compares with other pizza
Per 100 g, it has more sugar than 32% of the 3,416 pizza products in USDA's branded database, and it has more sodium than 35% of them.
Where the calories come from: 38% carbohydrate, 44% fat and 17% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among pizza: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 2.2 g | 2.6 g | 32% |
| Sodium | 474 mg | 518 mg | 35% |
| Protein | 11 g | 10.2 g | 66% |
| Calories | 255 | 240 | 73% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,416 products, one per barcode.
Other sauce in this aisle
627 of the 3,416 pizza products are named sauce. Per 100 g their median is 235 calories, 516 mg of sodium and 10.3 g of protein; 233 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Four Cheese Cheesy Blend of Melty Mozzarella, Parmesan, Romano & Asiago Cheese with Hearty Tomato Sauce On Our Stone-fired Cauliflower Crust Pizza CAULIPOWER | 379 mg | 218 |
| Spinach and Artichoke Topped with Spinach, Artichokes, Garlic, Mozzarella, Parmesan, Asiago & Romano Cheeses Over Creamy Garlic Sauce Crispy Thin Crust Pizza CALIFORNIA PIZZA KITCHEN | 378 mg | 193 |
| Margherita Mozzarella Cheese, Tomatoes, Basil, Parmesan Cheese & Tomato Basil Sauce Thin Crust Pizza SHOPRITE | 378 mg | 222 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sauce", one per barcode.
What is in it
Ingredients (as submitted): TOPPINGS: SAUCE (WATER, TOMATO PASTE, SOYBEAN OIL, SEASONING [SALT, PAPRIKA, SPICES, ONION POWDER, GARLIC POWDER, PARMESAN CHEESE {PASTEURIZED CULTURED PART-SKIM MILK, SALT, ENZYMES}], SALT, SPICE), LOW MOISTURE MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), COOKED ITALIAN SAUSAGE (PORK, WATER, SALT, SPICES AND SPICE EXTRACTIVE, FLAVORINGS, DEXTROSE, OLEORESIN OF PAPRIKA, LEMON JUICE POWDER [CORN SYRUP SOLIDS, LEMON JUICE SOLIDS, NATURAL FLAVOR], BHA, BHT, CITRIC ACID), PEPPERONI (PORK, BEEF, SALT, SPICES, DEXTROSE, LACTIC ACID STARTER CULTURE, OLEORESIN OF PAPRIKA, FLAVORING, SODIUM NITRITE, BHA, BHT, CITRIC ACID), PEPPERS, ONIONS, BLACK OLIVES (RIPE OLIVES, SALT, FERROUS GLUCONATE [TO STABILIZE COLOR]). CRUST: FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, SOYBEAN OIL, YEAST, CULTURED WHEAT STARCH, SALT, DEXTROSE, SOY LECITHIN.
The statement covers several recipes in one package, so its ingredients are not counted. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 11, 2019), not the label on the shelf today.
Source: the ingredient statement Safeway, Inc. submitted to USDA (FoodData Central 2406391).
More Signature Select pizza
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Sausage and Pepperoni Rich Traditional Tomato Sauce Topped with Low-moisture Mozzarella Cheese, Cooked Spicy Italian Sausage and Pepperoni Rising Crust Pizza | 255 | 2.07 g | 559 mg |
| Pizza, Margherita | 257 | 0.88 g | 389 mg |
| Italian Sausage & Caramelized Onion Pizza | 252 | 3.36 g | 697 mg |
| Thin Pizza Crust Topped with Rich Traditional Tomato Sauce, Mozzarella Cheese | 250 | 2.42 g | 419 mg |
| Supreme Topped with Rich Traditional Tomato Sauce, Low-moisture Mozzarella Cheese, Italian Sausage, Pepperoni, Green & Red Peppers, Onions & Black Olives Thin & Crispy Crust Pizza | 260 | 2.44 g | 602 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Signature Select Thin & Crispy Crust Topped with Rich Traditional Tomato Sauce, Mozzarella Cheese, Italian Sausage, Pepperoni, Green & Red Peppers, Onions & Black Olives Supreme Pizza?
350 per 1/4 pizza (137g) serving, and 255 per 100 g.
How much sodium is in Signature Select Thin & Crispy Crust Topped with Rich Traditional Tomato Sauce, Mozzarella Cheese, Italian Sausage, Pepperoni, Green & Red Peppers, Onions & Black Olives Supreme Pizza?
650mg per serving (28% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Safeway, Inc. submitted to USDA, last updated Jul 11, 2019. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov