Signature Select · Pizza
Sausage and Pepperoni Rich Traditional Tomato Sauce Topped with Low-moisture Mozzarella Cheese, Cooked Spicy Italian Sausage and Pepperoni Rising Crust Pizza
A 1/6 pizza (145g) serving of Sausage and Pepperoni Rich Traditional Tomato Sauce Topped with Low-moisture Mozzarella Cheese, Cooked Spicy Italian Sausage and Pepperoni Rising Crust Pizza by Signature Select has 370 calories, 3g of sugars and 810mg of sodium, as submitted by Safeway, Inc. to USDA (FoodData Central 2675918, record updated Oct 28, 2023).
Values for the declared serving and per 100 g. FoodData Central 2675918, available Nov 16, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Safeway, Inc. submitted to USDA, for the declared 145g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 021130164288
- Category
- Pizza
- Records
- 6 under this UPC; this page shows the newest record of this barcode
How it compares with other pizza
Per 100 g, it has more sugar than 27% of the 3,416 pizza products in USDA's branded database, and it has more sodium than 66% of them.
Where the calories come from: 45% carbohydrate, 39% fat and 16% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among pizza: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 2.1 g | 2.6 g | 27% |
| Sodium | 559 mg | 518 mg | 66% |
| Protein | 10.3 g | 10.2 g | 54% |
| Calories | 255 | 240 | 73% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,416 products, one per barcode.
Other cheese in this aisle
1,388 of the 3,416 pizza products are named cheese. Per 100 g their median is 238 calories, 510 mg of sodium and 10.4 g of protein; 977 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Sharp & Aromatic Twisted 6 Cheese with Fresh Mozzarella, Asiago, Smoked Cheddar, Sage, Tilsit and Burrata Vermont Cheeses, Topped with Red Onions, & Parsley Handmade, Wood-fired, Thin & Crispy Pizza AMERICAN FLATBREAD | 447 mg | 280 |
| Braised Greens & 4 Cheese Caramelized Onions & Swiss Chard Pizza AMY'S | 447 mg | 212 |
| Four Cheese For One Traditional Crust Pizza DIGIORNO | 446 mg | 262 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cheese", one per barcode.
What is in it
Ingredients (as submitted): CRUST (ENRICHED WHEAT FLOUR [FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, ENZYME], WATER, SOYBEAN OIL, SEASONED BREAD CRUMBS [ENRICHED WHEAT FLOUR, SALT, SUGAR, YEAST, SPICES, SOYBEAN OIL, DEHYDRATED PARSLEY], YEAST, CORN SYRUP, PALM OIL, YELLOW CORNMEAL, SEMOLINA, DOUGH CONDITIONER BLEND [DATEM, WHEAT GLUTEN, SUGAR, DEXTROSE, WHEAT FLOUR, MALTED BARLEY FLOUR, GUAR GUM, ACTIVE MALT FLOUR, CALCIUM PYROPHOSPHATE, ASCORBIC ACID, ENZYME], SUGAR, SALT, NATURAL FLAVORED OIL [SOYBEAN OIL, HYDROGENATED SOYBEAN OIL, NATURAL FLAVORS, BETA-CAROTENE {COLOR}], PARMESAN CHEESE [PASTEURIZED PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES], VITAL WHEAT GLUTEN, WHEAT PROTEIN ISOLATE, SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE, OLIVE OIL, L-CYSTEINE, SOY LECITHIN [PROCESSING AID]), SAUCE (WATER, TOMATO PASTE, SOYBEAN OIL, MODIFIED FOOD STARCH, SALT, SEASONING [SALT, PAPRIKA, SPICES, ONION POWDER, GARLIC POWDER, PARMESAN CHEESE {PASTEURIZED CULTURED PART-SKIM MILK, SALT, ENZYMES}], SPICES, GARLIC POWDER, XANTHAN GUM), LOW MOISTURE MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), COOKED SPICY ITALIAN SAUSAGE WITH GARLIC (PORK, SPICES, SALT, WATER, PAPRIKA, SUGAR, GARLIC POWDER, FLAVORINGS), PEPPERONI (PORK, BEEF, SALT, SPICES, DEXTROSE, LACTIC ACID STARTER CULTURE, OLEORESIN OF PAPRIKA, FLAVORING, SODIUM NITRITE, PRESERVATIVES [BHA, BHT, CITRIC ACID]).
The statement lists 5 ingredients at the top level, beginning with Crust (enriched Wheat Flour [flour, Niacin, Reduced Iron. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 28, 2023), not the label on the shelf today.
Source: the ingredient statement Safeway, Inc. submitted to USDA (FoodData Central 2675918).
More Signature Select pizza
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Thin & Crispy Crust Topped with Rich Traditional Tomato Sauce, Mozzarella Cheese, Italian Sausage, Pepperoni, Green & Red Peppers, Onions & Black Olives Supreme Pizza | 255 | 2.19 g | 474 mg |
| Pizza, Margherita | 257 | 0.88 g | 389 mg |
| Italian Sausage & Caramelized Onion Pizza | 252 | 3.36 g | 697 mg |
| Thin Pizza Crust Topped with Rich Traditional Tomato Sauce, Mozzarella Cheese | 250 | 2.42 g | 419 mg |
| Supreme Topped with Rich Traditional Tomato Sauce, Low-moisture Mozzarella Cheese, Italian Sausage, Pepperoni, Green & Red Peppers, Onions & Black Olives Thin & Crispy Crust Pizza | 260 | 2.44 g | 602 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Signature Select Sausage and Pepperoni Rich Traditional Tomato Sauce Topped with Low-moisture Mozzarella Cheese, Cooked Spicy Italian Sausage and Pepperoni Rising Crust Pizza?
370 per 1/6 pizza (145g) serving, and 255 per 100 g.
How much sodium is in Signature Select Sausage and Pepperoni Rich Traditional Tomato Sauce Topped with Low-moisture Mozzarella Cheese, Cooked Spicy Italian Sausage and Pepperoni Rising Crust Pizza?
810mg per serving (35% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Safeway, Inc. submitted to USDA, last updated Oct 28, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov