Oggi · Pizza
Thin Crust Pizza
A 0.167 pizza (55g) serving of Thin Crust Pizza by Oggi has 120 calories, 1g of sugars and 220mg of sodium, as submitted by OGGI to USDA (FoodData Central 567944, record updated Feb 16, 2018).
Values for the declared serving and per 100 g. FoodData Central 567944, available Apr 1, 2019; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that OGGI submitted to USDA, for the declared 55g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 628451684343
- Category
- Pizza
- Records
- 1 under this UPC
How it compares with other pizza
Per 100 g, it has more sugar than 19% of the 3,416 pizza products in USDA's branded database, and it has more sodium than 16% of them.
Where the calories come from: 55% carbohydrate, 31% fat and 14% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among pizza: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 1.8 g | 2.6 g | 19% |
| Sodium | 400 mg | 518 mg | 16% |
| Protein | 7.3 g | 10.2 g | 9% |
| Calories | 218 | 240 | 20% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,416 products, one per barcode.
Other pizza in this aisle
3,245 of the 3,416 pizza products are named pizza. Per 100 g their median is 239 calories, 518 mg of sodium and 10.2 g of protein; 502 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Spinach & Mushroom Alfredo Pizza SIMPLE TRUTH ORGANIC | 319 mg | 229 |
| Ultimate Pepperoni Pizza MYSTIC PIZZA | 318 mg | 221 |
| Crispy Flaky Thin Crust Mac & Cheese Pizza CHANTICLEAR PIZZA | 318 mg | 182 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "pizza", one per barcode.
What is in it
Ingredients (as submitted): DOUGH: NON-GMO PIZZA MIX (CORN STARCH, RICE FLOUR, POTATO STARCH, DEXTROSE, VEGETABLE FIBERS: PSYLLIUM, FRUCTOSE, VEGETABLE FIBERS: INULIN, EMULSIFIER, STABILIZER: SORBITOL), NON-GMO BROWN CANE SUGAR, NON-GMO SEA SALT, NON-GMO EXTRA VIRGIN OLIVE OIL, NON-GMO YEAST. TOMATO SAUCE: NON-GMO ITALIAN TOMATO SAUCE: (TOMATOES, TOMATO JUICE, CITRIC ACID), NON-GMO BROWN CANE SUGAR, NON-GMO EXTRA VIRGIN OLIVE OIL, PARSLEY, OREGANO, WHITE PEPPER, ONION, GARLIC, SEA SALT, ORGANIC BASIL LEAVES. TOPPING: CHEESE MIX: MOZZARELLA, ASIAGO, ROMANO AND PARMESAN (PART SKIM MILK, MODIFIED MILK INGREDIENTS, MILK, BACTERIAL CULTURE, SALT, CALCIUM CHLORIDE, RENNET AND/OR MICROBIAL ENZYME, LIPASE, POWDERED CELLULOSE, PARMESAN FLAVOUR [NATURAL]).
The statement covers several recipes in one package, so its ingredients are not counted. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Feb 16, 2018), not the label on the shelf today.
Source: the ingredient statement OGGI submitted to USDA (FoodData Central 567944).
Questions about this product
How many calories are in Oggi Thin Crust Pizza?
120 per 0.167 pizza (55g) serving, and 218 per 100 g.
How much sodium is in Oggi Thin Crust Pizza?
220mg per serving (10% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record OGGI submitted to USDA, last updated Feb 16, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov