GetFoodFacts

Central Market · Ice Cream and Frozen Yogurt

Tiramisu Gelato

A 1/2 cup (125ml) serving of Tiramisu Gelato by Central Market has 140 calories, 20g of sugars and 55mg of sodium, as submitted by Price Chopper Supermarkets to USDA (FoodData Central 2379572, record updated Oct 26, 2022).

Nutrition Facts

Serving size1/2 cup (125ml)
Amount per serving
Calories140
% Daily Value*
Total Fat 6g8%
Saturated Fat 5g25%
Trans Fat 0g
Cholesterol 40mg13%
Sodium 55mg2%
Total Carbohydrate 21g8%
Dietary Fiber 0g1%
Total Sugars 20g
Includes Added Sugars not declared
Protein 1g2%
Vitamin D not declared
Calcium 100mg8%
Iron 0.7mg4%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Price Chopper Supermarkets submitted to USDA, for the declared 125ml serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0041735084873
UPC
041735084873
Category
Ice Cream and Frozen Yogurt
Records
5 under this UPC; this page shows the newest record of this barcode

How it compares with other ice cream and frozen yogurt

Per 100 g, it has more sugar than 13% of the 12,840 ice cream and frozen yogurt products in USDA's branded database, and it has more sodium than 19% of them.

Where the calories come from: 59% carbohydrate, 38% fat and 3% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among ice cream and frozen yogurt: sugar per 100 g

Sugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 16 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 16 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 16 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 16 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 16 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 16 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 16 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 16 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 16 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Tiramisu Gelato against the 12,840 ice cream and frozen yogurt products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars16 g21.8 g13%
Sodium44 mg74 mg19%
Protein0.8 g3.4 g11%
Calories11221511%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 12,840 products, one per barcode.

Other gelato in this aisle

804 of the 12,840 ice cream and frozen yogurt products are named gelato. Per 100 g their median is 203 calories, 57 mg of sodium and 3.8 g of protein; 162 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Handcrafted Gelato Filled Fruit DIVINO35 mg141
Old World Eggnog Special Batch Gelato TALENTI35 mg188
Sicilian Almond Gelato ROUNDY'S35 mg220

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "gelato", one per barcode.

What is in it

Ingredients (as submitted): REHYDRATED SKIMMED MILK, SUGAR, COFFEE SYRUP (SUGAR, GLUCOSE SYRUP, WATER, COFFEE POWDER, REFINED COCONUT OIL*, MODIFIED STARCH, CONDENSED MILK, NATURAL FLAVOR), VEGETABLE FAT, DEXTROSE, GLUCOSE SYRUP, MARSALA PASTE (MARSALA WINE, SUGAR, EGG YOLK, ALCOHOL, CONDENSED MILK, NATURAL FLAVOR, MODIFIED STARCH), COCOA POWDER, COFFEE POWDER, LACTOSE AND MILK PROTEIN, EMULSIFIER (MONO AND DIGLYCERIDES OF FATTY ACIDS), STABILIZERS (CARRAGEENAN, CAROB SEED FLOUR, GUAR GUM), NATURAL FLAVORINGS.

The statement lists 13 ingredients at the top level, beginning with Rehydrated Skimmed Milk, Sugar, Coffee Syrup (sugar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 26, 2022), not the label on the shelf today.

Source: the ingredient statement Price Chopper Supermarkets submitted to USDA (FoodData Central 2379572).

More Central Market ice cream and frozen yogurt

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Sea Salt Caramel Gelato11211.2 g16 mg
Coconut Gelato11214.4 g32 mg
Premium Ice Cream Bars, Original Moose Tracks42928.57 g91 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Central Market Tiramisu Gelato?

140 per 1/2 cup (125ml) serving, and 112 per 100 g.

How much sodium is in Central Market Tiramisu Gelato?

55mg per serving (2% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Price Chopper Supermarkets submitted to USDA, last updated Oct 26, 2022. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov