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Archer Farms · Cakes, Cupcakes, Snack Cakes

Tiramisu Jar Cake

One jar (136g) serving of Tiramisu Jar Cake by Archer Farms has 370 calories, 27g of sugars and 160mg of sodium, as submitted by Archer Farms to USDA (FoodData Central 2660200, record updated Sep 8, 2023).

Nutrition Facts

Serving size1 jar (136g)
Amount per serving
Calories370
% Daily Value*
Total Fat 23g29%
Saturated Fat 12g60%
Trans Fat 0.5g
Cholesterol 145mg49%
Sodium 160mg7%
Total Carbohydrate 36g13%
Dietary Fiber 0g0%
Total Sugars 27g
Includes Added Sugars not declared
Protein 5g10%
Vitamin D not declared
Calcium 60mg5%
Iron 0.7mg4%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Archer Farms submitted to USDA, for the declared 136g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0492180200279
UPC
492180200279
Category
Cakes, Cupcakes, Snack Cakes
Records
2 under this UPC; this page shows the newest record of this barcode

How it compares with other cakes, cupcakes, snack cakes

Per 100 g, it has more sugar than 13% of the 8,749 cakes, cupcakes, snack cakes products in USDA's branded database, and it has more sodium than 5% of them.

Where the calories come from: 39% carbohydrate, 56% fat and 5% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among cakes, cupcakes, snack cakes: sugar per 100 g

Sugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 20 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 20 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 20 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 20 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 20 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 20 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 20 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 20 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 20 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Tiramisu Jar Cake against the 8,749 cakes, cupcakes, snack cakes products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars19.9 g31.8 g13%
Sodium118 mg289 mg5%
Protein3.7 g3.7 g49%
Calories2723868%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 8,749 products, one per barcode.

Other cake in this aisle

4,864 of the 8,749 cakes, cupcakes, snack cakes products are named cake. Per 100 g their median is 388 calories, 294 mg of sodium and 3.6 g of protein; 185 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
6' Layer Cake JUNIOR'S RESTAURANT & BAKERY93 mg265
Carrot Cake SWISS COLONY93 mg519
Original Sliced Fruitcake COLLIN STREET BAKERY93 mg372

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cake", one per barcode.

What is in it

Ingredients (as submitted): HEAVY CREAM (CREAM, CARRAGEENAN, MONO- AND DIGLYCERIDES), WATER, SUGAR, CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, STABILIZERS [CAROB BEAN AND/OR XANTHAN THAN AND/OR GUAR GUMS]), WHOLE EGGS (EGGS, CITRIC ACID), ENRICHED BLEACHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SOUR CREAM (CULTURED CREAM, MODIFIED FOOD STARCH, SODIUM PHOSPHATE, GUAR GUM, CARRAGEENAN, LOCUST BEAN GUM, POTASSIUM SORBATE [PRESERVATIVE]), EGG WHITES, SOYBEAN OIL, EGG YOLKS (EGG YOLKS, SUGAR), COFFEE FLAVORED CONFECTIONARY (SUGAR, UNSWEETENED CHOCOLATE, COCOA BUTTER, GROUND COFFEE BEANS, SUNFLOWER LECITHIN, ARTIFICIAL FLAVOR, GUM ARABIC, GLAZING AGENT [VEGETABLE OILS {COCONUT OIL, PALM KERNEL OIL}, SHELLAC], NATURAL FLAVOR), GELATIN, NATURAL AND ARTIFICIAL FLAVORS, WHEY PROTEIN CONCENTRATE, MODIFIED FOOD STARCH, SALT, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORNSTARCH, CALCIUM SULFATE, MONO CALCIUM PHOSPHATE), CREAM, LACTIC ACID, MILK, SODIUM BICARBONATE, COCOA PROCESSED WITH ALKALI, ENZYMES, XANTHAN GUM, CHEESE CULTURE, POTASSIUM SORBATE, [PRESERVATIVE], SOY LECITHIN.

The statement lists 28 ingredients at the top level, beginning with Heavy Cream (cream, Carrageenan, Mono- and Diglycerides). It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Sep 8, 2023), not the label on the shelf today.

Source: the ingredient statement Archer Farms submitted to USDA (FoodData Central 2660200).

More Archer Farms cakes, cupcakes, snack cakes

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Strawberry Cheesecake27326.26 g293 mg
Dutch Apple Pie26922.76 g283 mg
Coconut Cream Pie26916.55 g193 mg
Caramel Apple Crumble Pie26519.12 g99 mg
Pumpkin Pie26419.2 g240 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Archer Farms Tiramisu Jar Cake?

370 per 1 jar (136g) serving, and 272 per 100 g.

How much sodium is in Archer Farms Tiramisu Jar Cake?

160mg per serving (7% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Archer Farms submitted to USDA, last updated Sep 8, 2023. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov