GetFoodFacts

Gifford's · Ice Cream and Frozen Yogurt

Toasted Coconut Ice Cream

A 2/3 cup (90.8g) serving of Toasted Coconut Ice Cream by Gifford's has 190 calories, 26g of sugars and 130mg of sodium, as submitted by All Star Dairy Association Inc to USDA (FoodData Central 2567620, record updated May 23, 2023).

Nutrition Facts

Serving size2/3 cup (90.8g)
Amount per serving
Calories190
% Daily Value*
Total Fat 12g15%
Saturated Fat 8g40%
Trans Fat 0g
Cholesterol 35mg12%
Sodium 130mg6%
Total Carbohydrate 27g10%
Dietary Fiber <1g4%
Total Sugars 26g
Includes Added Sugars 21g42%
Protein 5g10%
Vitamin D 0mcg0%
Calcium 80mg6%
Iron 0mg0%
Potassium 150mg3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that All Star Dairy Association Inc submitted to USDA, for the declared 90.8g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0070438480651
UPC
070438480651
Category
Ice Cream and Frozen Yogurt
Records
2 under this UPC; this page shows the newest record of this barcode

How it compares with other ice cream and frozen yogurt

Per 100 g, it has more sugar than 94% of the 12,840 ice cream and frozen yogurt products in USDA's branded database, and it has more sodium than 88% of them.

Where the calories come from: 46% carbohydrate, 46% fat and 8% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among ice cream and frozen yogurt: sugar per 100 g

Sugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 29 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 29 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 29 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 29 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 29 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 29 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 29 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 29 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 29 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Toasted Coconut Ice Cream against the 12,840 ice cream and frozen yogurt products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars28.6 g21.8 g94%
Sodium143 mg74 mg88%
Protein5.5 g3.4 g92%
Calories20921545%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 12,840 products, one per barcode.

Other cream in this aisle

8,930 of the 12,840 ice cream and frozen yogurt products are named cream. Per 100 g their median is 228 calories, 80 mg of sodium and 3.5 g of protein; 7,661 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Roundy's, Select, Ice Cream, Death By Chocolate ROUNDY'S114 mg214
Premium Ice Cream, Chocolate WEIS114 mg288
Pure Madagascar Vanilla Ice Cream with Creamy Brownie Fudge Stripes, Zebra Stripes HOMEMADE BRAND114 mg227

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cream", one per barcode.

What is in it

Ingredients (as submitted): CREAM, SUGAR, COCONUT BASE (SUGAR, COCONUT, VANILLA, CITRIC ACID), CORN SYRUP, CHOCOLATE TOASTED COCONUT (SUGAR, COCONUT, COCONUT OIL, COCOA POWDER, DEXTROSE, SALT, COCOA POWDER (PROCESSED WITH ALKALI), SOY LECITHIN), NONFAT DRIED MILK, WHEY, DEXTROSE, SOY LECITHIN, GUAR GUM, XANTHAN GUM, CARRAGEENAN

The statement lists 12 ingredients at the top level, beginning with Cream, Sugar, Coconut Base (sugar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated May 23, 2023), not the label on the shelf today.

Source: the ingredient statement All Star Dairy Association Inc submitted to USDA (FoodData Central 2567620).

More Gifford's ice cream and frozen yogurt

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Ice Cream, Chocolate Toasted Coconut20622.06 g132 mg
Yogurt, Denali ""original"" Moose Tracks20630.88 g199 mg
Giffords, Low Fat Yogurt, Black Raspberry, Chocolate Chip19132.35 g169 mg
Oat Crumble Yogurt Ice Cream, Wild Blueberry18729.74 g176 mg
Ice Cream, Muddy Boots23527.94 g154 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Gifford's Toasted Coconut Ice Cream?

190 per 2/3 cup (90.8g) serving, and 209 per 100 g.

How much sodium is in Gifford's Toasted Coconut Ice Cream?

130mg per serving (6% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record All Star Dairy Association Inc submitted to USDA, last updated May 23, 2023. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov