GetFoodFacts

Gardners Candies · Chocolate

Toasted Coconut Meltaway Egg

A 40g serving of Toasted Coconut Meltaway Egg by Gardners Candies has 230 calories, 20g of sugars and 35mg of sodium, as submitted by Gardners Candies Inc. to USDA (FoodData Central 2051051, record updated Feb 3, 2018).

Nutrition Facts

Serving size40g
Amount per serving
Calories230
% Daily Value*
Total Fat 16g21%
Saturated Fat 11g55%
Trans Fat 0g
Cholesterol <5mg2%
Sodium 35mg2%
Total Carbohydrate 21g8%
Dietary Fiber 1g4%
Total Sugars 20g
Includes Added Sugars not declared
Protein 2g4%
Vitamin D not declared
Calcium 60mg5%
Iron 0.7mg4%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Gardners Candies Inc. submitted to USDA, for the declared 40g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0088671621953
UPC
088671621953
Category
Chocolate
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other chocolate

Per 100 g, it has more sugar than 56% of the 9,187 chocolate products in USDA's branded database, and it has more sodium than 57% of them.

Where the calories come from: 36% carbohydrate, 61% fat and 3% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among chocolate: sugar per 100 g

Sugar per 100 g across 9,187 chocolate products3 g67 gmedian 48 gThis product: 50 gSugar per 100 g across 9,187 chocolate products3 g67 gmedian 48 gThis product: 50 gSugar per 100 g across 9,187 chocolate products3 g67 gmedian 48 gThis product: 50 gSugar per 100 g across 9,187 chocolate products3 g67 gmedian 48 gThis product: 50 gSugar per 100 g across 9,187 chocolate products3 g67 gmedian 48 gThis product: 50 gSugar per 100 g across 9,187 chocolate products3 g67 gmedian 48 gThis product: 50 gSugar per 100 g across 9,187 chocolate products3 g67 gmedian 48 gThis product: 50 gSugar per 100 g across 9,187 chocolate products3 g67 gmedian 48 gThis product: 50 gSugar per 100 g across 9,187 chocolate products3 g67 gmedian 48 gThis product: 50 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Toasted Coconut Meltaway Egg against the 9,187 chocolate products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars50 g47.5 g56%
Sodium88 mg77 mg57%
Protein5 g5.9 g34%
Calories57551487%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 9,187 products, one per barcode.

Other meltaway in this aisle

48 of the 9,187 chocolate products are named meltaway. Per 100 g their median is 571 calories, 58 mg of sodium and 5.2 g of protein; 34 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Hot Milk Chocolate Meltaway Santas RUSSELL STOVER67 mg533
Mint Meltaway FANNIE MAY60 mg571
Dilettante, Meltaway Truffles, Peppermint DILETTANTE58 mg535

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "meltaway", one per barcode.

What is in it

Ingredients (as submitted): MILK CHOCOLATE (SUGAR, MILK, COCOA BUTTER, CHOCOLATE LIQUOR, SOY LECITHIN - AN EMULSIFIER, VANILLIN - AN ARTIFICIAL FLAVOR), TOASTED COCONUT (CONTAINS SULFITES), SUGAR, DEXTROSE, COCONUT OIL, SALT, DECORATIVE FLOWER: SUGAR, DEXTROSE, EGG ALBUMEN, GELATINIZED WHEAT STARCH, XANTHAN GUM, CREAM OF TARTAR, WATER, HIGH FRUCTOSE CORN SYRUP, GLYCERINE, FD&C RED #3, YELLOW #5, MODIFIED FOOD STARCH, SODIUM BENZOATE AND POTASSIUM SORBATE (AS PRESERVATIVES), CARRAGEENAN, VEGETABLE GUMS AND CITRIC ACID.

The statement covers several recipes in one package, so its ingredients are not counted. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Feb 3, 2018), not the label on the shelf today.

Source: the ingredient statement Gardners Candies Inc. submitted to USDA (FoodData Central 2051051).

More Gardners Candies chocolate

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Cashew Meltaway Egg57142.86 g143 mg
Toasted Coconut Meltaway Egg57142.86 g89 mg
Cashew Meltaway Candies60037.14 g114 mg
Dark Chocolate53650 g0 mg
Gardners Candies, Crisped Rice Chocolate Bar53646.43 g250 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Gardners Candies Toasted Coconut Meltaway Egg?

230 per 40g serving, and 575 per 100 g.

How much sodium is in Gardners Candies Toasted Coconut Meltaway Egg?

35mg per serving (2% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Gardners Candies Inc. submitted to USDA, last updated Feb 3, 2018. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov