Farmrich · Frozen Appetizers and Hors D'oeuvres
Toasted Tender Ravioli Filled with Ricotta, Mozzarella, Parmesan & Asiago Cheese with An Italian Style Coating
A 3 pieces (75g) serving of Toasted Tender Ravioli Filled with Ricotta, Mozzarella, Parmesan & Asiago Cheese with An Italian Style Coating by Farmrich has 240 calories, less than 1g of sugars and 450mg of sodium, as submitted by Rich Products Corporation to USDA (FoodData Central 2416255, record updated Nov 3, 2022).
Values for the declared serving and per 100 g. FoodData Central 2416255, available Dec 22, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Rich Products Corporation submitted to USDA, for the declared 75g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 041322195913
- Category
- Frozen Appetizers and Hors D'oeuvres
- Records
- 1 under this UPC
How it compares with other frozen appetizers and hors d'oeuvres
Per 100 g, it has more sugar than 43% of the 4,401 frozen appetizers and hors d'oeuvres products in USDA's branded database, and it has more sodium than 71% of them.
Where the calories come from: 48% carbohydrate, 42% fat and 10% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among frozen appetizers and hors d'oeuvres: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 1.3 g | 1.8 g | 43% |
| Sodium | 600 mg | 490 mg | 71% |
| Protein | 8 g | 10 g | 32% |
| Calories | 320 | 231 | 92% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,401 products, one per barcode.
What is in it
Ingredients (as submitted): CHEESE RAVIOLI (WATER, ENRICHED DURUM FLOUR [DURUM FLOUR, NIACIN, IRON AS FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], RICOTTA CHEESE [WHEY, MILK, VINEGAR, CARRAGEENAN], MOZZARELLA CHEESE [PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES], EGGS, BREADCRUMBS [ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID}, SUGAR, SOYBEAN OIL, YEAST], PARMESAN CHEESE [PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, ENZYME, POWDERED CELLULOSE], SALT, EGG WHITES, ASIAGO CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYME, POWDERED CELLULOSE), MODIFIED CORNSTARCH, XANTHAN GUM, GUAR GUM, LOCUST BEAN GUM, NATURAL FLAVOR, GRANULATED GARLIC, BLACK PEPPER, BETA CAROTENE [COLOR]), WHEAT FLOUR, SOYBEAN OIL, BLEACHED WHEAT FLOUR, CONTAINS LESS THAN 2% OF THE FOLLOWING: MODIFIED CORNSTARCH, SALT, PARMESAN CHEESE (PASTEURIZED COW'S MILK, CHEESE CULTURES, SALT, ENZYMES), CORNSTARCH, WHEY, SUGAR, MALTODEXTRIN, GARLIC POWDER, ENZYME MODIFIED PARMESAN CHEESE (PARMESAN CHEESE [PART SKIM MILK, CULTURES, SALT, ENZYMES), CREAM, NATURAL FLAVOR), SPICES, YEAST, LACTIC ACID, NATURAL FLAVOR, ONION POWDER, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARONATE, CORN STARCH, MONOCALCIUM PHOSPHATE), SPICE EXTRACTIVES. MARINARA SAUCE: WATER, TOMATOES, HIGH FRUCTOSE CORN SYRUP, SOYBEAN OIL, DISTILLED VINEGAR, SALT, SPICES, TO PRESERVE FRESHNESS (POTASSIUM SORBATE, SODIUM BENZOATE).
The statement lists 27 ingredients at the top level, beginning with Cheese Ravioli (water, Enriched Durum Flour [durum Flour, Niacin. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Nov 3, 2022), not the label on the shelf today.
Source: the ingredient statement Rich Products Corporation submitted to USDA (FoodData Central 2416255).
More Farmrich frozen appetizers and hors d'oeuvres
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Breaded Mozzarella Sticks | 321 | 1.79 g | 625 mg |
| Meatballs with a Grape Chili Sauce | 318 | 3.53 g | 600 mg |
| Breaded Mozzarella Sticks | 314 | 2.33 g | 767 mg |
| Loaded Potato Skins Hand Stuffed with Cheddar Cheese & Bacon | 308 | 1.1 g | 549 mg |
| Mild Chipotle Chicken All White Meat Chicken with Chipotle Pepper Jack & Jalapeno Pepper Jack Cheeses in a Crisp Seasoned Flour Tortilla Roll Ups | 337 | 1.09 g | 728 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Farmrich Toasted Tender Ravioli Filled with Ricotta, Mozzarella, Parmesan & Asiago Cheese with An Italian Style Coating?
240 per 3 pieces (75g) serving, and 320 per 100 g.
How much sodium is in Farmrich Toasted Tender Ravioli Filled with Ricotta, Mozzarella, Parmesan & Asiago Cheese with An Italian Style Coating?
450mg per serving (20% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Rich Products Corporation submitted to USDA, last updated Nov 3, 2022. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov