Member's Mark · Tomatoes
Tomato Paste
A 2 Tbsp (33g) serving of Tomato Paste by Member's Mark has 30 calories, 4g of sugars and 20mg of sodium, as submitted by Wal-Mart Stores, Inc. to USDA (FoodData Central 2401846, record updated Apr 8, 2020).
Values for the declared serving and per 100 g. FoodData Central 2401846, available Dec 22, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Wal-Mart Stores, Inc. submitted to USDA, for the declared 33g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 078742114934
- Category
- Tomatoes
- Records
- 7 under this UPC; this page shows the newest record of this barcode
How it compares with other tomatoes
Per 100 g, it has more sugar than 93% of the 2,565 tomatoes products in USDA's branded database, and it has more sodium than 21% of them.
Where the calories come from: 86% carbohydrate, 0% fat and 14% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among tomatoes: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 12.1 g | 3.3 g | 93% |
| Sodium | 61 mg | 179 mg | 21% |
| Protein | 3 g | 0.8 g | 91% |
| Calories | 91 | 25 | 92% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 2,565 products, one per barcode.
Other paste in this aisle
224 of the 2,565 tomatoes products are named paste. Per 100 g their median is 91 calories, 61 mg of sodium and 3 g of protein; 53 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Roundy's, Organic Tomato Paste ROUNDY'S | 48 mg | 81 |
| Cadia, Organic Tomato Paste CADIA | 48 mg | 81 |
| Tomato Paste REDPACK | 45 mg | 91 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "paste", one per barcode.
What is in it
Ingredients (as submitted): TOMATO PULP, CITRIC ACID.
The statement lists 2 ingredients at the top level, beginning with Tomato Pulp, Citric Acid.. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 8, 2020), not the label on the shelf today.
Source: the ingredient statement Wal-Mart Stores, Inc. submitted to USDA (FoodData Central 2401846).
More Member's Mark tomatoes
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Tomato Sauce | 40 | 4.76 g | 571 mg |
| Crushed Tomatoes in Tomato Puree | 25 | 3.28 g | 295 mg |
| Whole Peeled Tomatoes in Tomato Juices | 21 | 2.48 g | 99 mg |
| Whole Tomatoes in Tomato Juice | 21 | 2.48 g | 182 mg |
| Naturally Steam Peeled Diced Tomatoes in Tomato Juice | 21 | 2.48 g | 314 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Member's Mark Tomato Paste?
30 per 2 Tbsp (33g) serving, and 91 per 100 g.
How much sodium is in Member's Mark Tomato Paste?
20mg per serving (1% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Wal-Mart Stores, Inc. submitted to USDA, last updated Apr 8, 2020. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov