Tortilla chips, low fat, baked without fat

USDA Standard Reference Snacks

Tortilla chips, low fat, baked without fat contains 448 calories per 28.35g, according to the USDA FoodData Central database. It provides 11.0g of protein, 5.7g of fat, and 80.2g of carbohydrates. Dietary fiber: 5.3g.

Nutrition Facts Serving size 28.35g Amount per serving Calories 448 % Daily Value* Total Fat 6g 7% Saturated Fat 0.9g 4% Trans Fat 0g Cholesterol 0mg 0% Sodium 517mg 22% Total Carbohydrate 80g 29% Dietary Fiber 5g 19% Total Sugars 0.7g Includes 0g Added Sugars 0% Protein 11g Vitamin D 0mcg 0% Calcium 159mg 12% Iron 2mg 9% Potassium 272mg 6% * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Values per 28.35g

Macro Breakdown

448
Calories per 100g
P: 11gF: 5.7gC: 80.2g
11.0g
Protein
5.7g
Total Fat
80.2g
Carbs
5.3g
Fiber
0.7g
Sugar
517mg
Sodium

Full Nutrient Breakdown

Macronutrients

Nutrient Amount % DV
Carbohydrate, by difference 80.2 G 0%
Energy 448.0 KCAL
Fiber, total dietary 5.3 G 0%
Protein 11.0 G 0%
Total Sugars 0.7 G
Total lipid (fat) 5.7 G 0%
Alcohol, ethyl 0.0 G
Ash 1.4 G
Caffeine 0.0 MG
Energy 1875.0 kJ
Theobromine 0.0 MG
Water 1.7 G

Vitamins

Nutrient Amount % DV
Choline, total 21.9 MG
Folate, DFE 16.0 UG
Folate, food 16.0 UG
Folate, total 16.0 UG
Folic acid 0.0 UG
Niacin 0.4 MG
Riboflavin 0.3 MG
Thiamin 0.2 MG
Vitamin B-12 0.0 UG
Vitamin B-12, added 0.0 UG
Vitamin B-6 0.2 MG
Vitamin C, total ascorbic acid 0.2 MG
Vitamin E, added 0.0 MG
Vitamin K (phylloquinone) 0.2 UG

Minerals

Nutrient Amount % DV
Calcium, Ca 159.0 MG 12%
Iron, Fe 1.6 MG 9%
Potassium, K 272.0 MG 6%
Sodium, Na 517.0 MG 22%
Vitamin D (D2 + D3), International Units 0 IU 0%
Carotene, alpha 30.0 UG
Carotene, beta 47.0 UG
Copper, Cu 0.1 MG
Cryptoxanthin, beta 1.0 UG
Lycopene 0.0 UG
Magnesium, Mg 97.0 MG
Phosphorus, P 318.0 MG
Retinol 0.0 UG
Selenium, Se 15.7 UG
Vitamin A, IU 104 IU
Vitamin A, RAE 5.0 UG
Vitamin D (D2 + D3) 0.0 UG
Vitamin E (alpha-tocopherol) 0.8 MG
Zinc, Zn 1.1 MG

Lipids

Nutrient Amount % DV
Cholesterol 0.0 MG 0%
Fatty acids, total saturated 0.8 G 0%
Fatty acids, total monounsaturated 1.7 G
Fatty acids, total polyunsaturated 2.9 G
MUFA 16:1 0.0 G
MUFA 18:1 1.5 G
MUFA 20:1 0.0 G
MUFA 22:1 0.0 G
PUFA 18:2 2.5 G
PUFA 18:3 0.1 G
PUFA 18:4 0.0 G
PUFA 20:4 0.0 G
PUFA 20:5 n-3 (EPA) 0.0 G
PUFA 22:5 n-3 (DPA) 0.0 G
PUFA 22:6 n-3 (DHA) 0.0 G
SFA 10:0 0.0 G
SFA 12:0 0.0 G
SFA 14:0 0.0 G
SFA 16:0 0.7 G
SFA 18:0 0.1 G
SFA 4:0 0.0 G
SFA 6:0 0.0 G
SFA 8:0 0.0 G

Other

Nutrient Amount % DV
Lutein + zeaxanthin 652.0 UG

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Frequently Asked Questions

How many calories are in Tortilla chips, low fat, baked without fat?
Tortilla chips, low fat, baked without fat contains 448 calories per 100g. It has 11.0g of protein, 5.7g of fat, and 80.2g of carbohydrates.
What are the macros in Tortilla chips, low fat, baked without fat?
Per 100g, Tortilla chips, low fat, baked without fat has 11.0g protein (10% of calories), 5.7g fat, and 80.2g carbs. Fiber: 5.3g. Sugar: 0.7g.
How much sodium is in Tortilla chips, low fat, baked without fat?
Tortilla chips, low fat, baked without fat contains 517mg of sodium per 100g, which is 22% of the recommended daily limit (2,300mg).

Data source: USDA FoodData Central (FDC ID: 168859). USDA Standard Reference database. Nutrient values are per 100g unless otherwise noted. This information is for reference only and should not replace professional dietary advice.