Good & Gather · Prepared Pasta and Pizza Sauces
Traditional Pizza Sauce with Basil, Oregano & Parsley
A 1/4 cup (61g) serving of Traditional Pizza Sauce with Basil, Oregano & Parsley by Good & Gather has 35 calories, 3g of sugars and 270mg of sodium, as submitted by Target Stores to USDA (FoodData Central 2605478, record updated Jun 20, 2023).
Values for the declared serving and per 100 g. FoodData Central 2605478, available Jul 13, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Target Stores submitted to USDA, for the declared 61g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 085239052952
- Category
- Prepared Pasta and Pizza Sauces
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other prepared pasta and pizza sauces
Per 100 g, it has more sugar than 67% of the 3,453 prepared pasta and pizza sauces products in USDA's branded database, and it has more sodium than 74% of them.
Where the calories come from: 53% carbohydrate, 36% fat and 11% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among prepared pasta and pizza sauces: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 4.9 g | 4.2 g | 67% |
| Sodium | 443 mg | 372 mg | 74% |
| Protein | 1.6 g | 1.6 g | 57% |
| Calories | 57 | 64 | 42% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,453 products, one per barcode.
Other basil in this aisle
449 of the 3,453 prepared pasta and pizza sauces products are named basil. Per 100 g their median is 64 calories, 352 mg of sodium and 1.6 g of protein; 315 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Tomato Basil Sauce CARBONE | 354 mg | 80 |
| Tomato Basil Flavored Traditional Pasta Sauce SIGNATURE SELECT | 352 mg | 64 |
| Tomato & Basil Pasta Sauce EMERIL'S | 347 mg | 65 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "basil", one per barcode.
What is in it
Ingredients (as submitted): TOMATO PUREE (WATER, TOMATO PASTE, CITRIC ACID), SOYBEAN OIL, SALT, SUGAR, DRIED BASIL, DRIED GARLIC, DRIED ONION, DRIED OREGANO, DRIED PARSLEY, SPICES.
The statement lists 10 ingredients at the top level, beginning with Tomato Puree (water, Tomato Paste, Citric Acid). It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jun 20, 2023), not the label on the shelf today.
Source: the ingredient statement Target Stores submitted to USDA (FoodData Central 2605478).
More Good & Gather prepared pasta and pizza sauces
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Pizza Sauce with Tomatoes, Basil & Parsley | 56 | 4.84 g | 548 mg |
| Marinara Pasta Sauce | 56 | 3.2 g | 280 mg |
| Tomato Basil Pasta Sauce | 56 | 5.65 g | 427 mg |
| Roasted Garlic Pasta Sauce | 56 | 5.6 g | 432 mg |
| Heart Healthy Traditional Pasta Sauce | 56 | 6.35 g | 286 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Good & Gather Traditional Pizza Sauce with Basil, Oregano & Parsley?
35 per 1/4 cup (61g) serving, and 57 per 100 g.
How much sodium is in Good & Gather Traditional Pizza Sauce with Basil, Oregano & Parsley?
270mg per serving (12% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Target Stores submitted to USDA, last updated Jun 20, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov