Big Y · Other Deli
Tricolor Tortellini Primavera
A 5 oz (140g) serving of Tricolor Tortellini Primavera by Big Y has 90 calories, 3g of sugars and 620mg of sodium, as submitted by Big Y Foods, Inc. to USDA (FoodData Central 2428247, record updated Oct 4, 2018).
Values for the declared serving and per 100 g. FoodData Central 2428247, available Dec 22, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Big Y Foods, Inc. submitted to USDA, for the declared 140g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 018894905233
- Category
- Other Deli
- Records
- 5 under this UPC; this page shows the newest record of this barcode
How it compares with other other deli
Per 100 g, it has more sugar than 50% of the 3,317 other deli products in USDA's branded database, and it has more sodium than 68% of them.
Where the calories come from: 72% carbohydrate, 15% fat and 13% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among other deli: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 2.1 g | 2.1 g | 50% |
| Sodium | 443 mg | 353 mg | 68% |
| Protein | 2.1 g | 7.9 g | 7% |
| Calories | 64 | 159 | 3% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,317 products, one per barcode.
What is in it
Ingredients (as submitted): TRICOLOR TORTELLINI PASTA: EXTRA FANCY DURUM FLOUR (ENRICHED WITH NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), RICOTTA CHEESE (WHOLE MILK, WHEY, CREAM, VINEGAR, XANTHAN GUM, LOCUST BEAN GUM, GUAR GUM), WATER, CRAKER MEAL (BLEACHED WHEAT FLOUR), ROMANO CHEESE (PART SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), PARMESAN CHEESE (PART SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), WATER, WHOLE EGGS, DOUGH CONDITIONER (CORN FLOUR, FLOUR, VEGETABLE OIL [CORN, OLIVE OR SOY], NATURAL COLORS)., SALT, CANOLA OIL, PAPRIKA OLECIN, TOMATO, SPINACH, TURMERIC, NATURAL FLAVORS, SPICES., WATER, RED ITALIAN STYLE VINEGAR (DISTILLED VINEGAR, JUICE OF RED GRAPES), RED BELL PEPPER, GREEN BELL PEPPER, ONIONS, GREEN SQUASH, ZUCCHINI SQUASH, CARROTS, BASIL, SUGAR, GARLIC, KOSHER SALT, BLACK PEPPER.
The statement lists 30 ingredients at the top level, beginning with Tricolor Tortellini Pasta: Extra Fancy Durum Flour (enriched with Niacin, Ferrous Sulfate, Thiamine Mononitrate. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 4, 2018), not the label on the shelf today.
Source: the ingredient statement Big Y Foods, Inc. submitted to USDA (FoodData Central 2428247).
More Big Y other deli
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Grilled Chicken with Yellow and Green Squash | 68 | 2.06 g | 250 mg |
| Harvest Vegetables | 59 | 5.59 g | 65 mg |
| Vegetable Medley | 71 | 3.53 g | 224 mg |
| Cauliflower Caponata | 71 | 4.71 g | 318 mg |
| Roasted Cod with Green and Yellow Beans | 71 | 1.47 g | 132 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Big Y Tricolor Tortellini Primavera?
90 per 5 oz (140g) serving, and 64 per 100 g.
How much sodium is in Big Y Tricolor Tortellini Primavera?
620mg per serving (27% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Big Y Foods, Inc. submitted to USDA, last updated Oct 4, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov