GetFoodFacts

Giant Eagle · Canned and Bottled Beans

Triple 'b' Baked Beans

A 1/2 cup (137g) serving of Triple 'b' Baked Beans by Giant Eagle has 230 calories, 29g of sugars and 480mg of sodium, as submitted by Fresh Food Manufacturing to USDA (FoodData Central 2072796, record updated Jul 14, 2017).

Nutrition Facts

Serving size1/2 cup (137g)
Amount per serving
Calories230
% Daily Value*
Total Fat 3g4%
Saturated Fat 1g5%
Trans Fat 0g
Cholesterol 10mg3%
Sodium 480mg21%
Total Carbohydrate 44g16%
Dietary Fiber 5g18%
Total Sugars 29g
Includes Added Sugars not declared
Protein 8g16%
Vitamin D not declared
Calcium 60mg5%
Iron 1.8mg10%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Fresh Food Manufacturing submitted to USDA, for the declared 137g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0815712011554
UPC
815712011554
Category
Canned and Bottled Beans
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other canned and bottled beans

Per 100 g, it has more sugar than 99% of the 2,817 canned and bottled beans products in USDA's branded database, and it has more sodium than 71% of them.

Where the calories come from: 75% carbohydrate, 11% fat and 14% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among canned and bottled beans: sugar per 100 g

Sugar per 100 g across 2,817 canned and bottled beans products0 g21 gmedian 1 gThis product: 21 gSugar per 100 g across 2,817 canned and bottled beans products0 g21 gmedian 1 gThis product: 21 gSugar per 100 g across 2,817 canned and bottled beans products0 g21 gmedian 1 gThis product: 21 gSugar per 100 g across 2,817 canned and bottled beans products0 g21 gmedian 1 gThis product: 21 gSugar per 100 g across 2,817 canned and bottled beans products0 g21 gmedian 1 gThis product: 21 gSugar per 100 g across 2,817 canned and bottled beans products0 g21 gmedian 1 gThis product: 21 gSugar per 100 g across 2,817 canned and bottled beans products0 g21 gmedian 1 gThis product: 21 gSugar per 100 g across 2,817 canned and bottled beans products0 g21 gmedian 1 gThis product: 21 gSugar per 100 g across 2,817 canned and bottled beans products0 g21 gmedian 1 gThis product: 21 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Triple 'b' Baked Beans against the 2,817 canned and bottled beans products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars21.2 g0.8 g99%
Sodium350 mg285 mg71%
Protein5.8 g5.4 g77%
Calories1688897%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 2,817 products, one per barcode.

Other beans in this aisle

2,577 of the 2,817 canned and bottled beans products are named beans. Per 100 g their median is 88 calories, 289 mg of sodium and 5.4 g of protein; 1,803 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Pinto Beans PARADE279 mg85
Goya Prime Premium Small White Beans, 10.5 Oz GOYA279 mg90
Peruvian Beans TEASDALE278 mg63

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "beans", one per barcode.

What is in it

Ingredients (as submitted): BLACK BEANS (BLACK BEANS, WATER, SALT, CALCIUM CHLORIDE, FERROUS GLUCONATE), KETCHUP (TOMATO CONCENTRATE FROM RED RIPE TOMATOES, DISTILLED VINEGAR, SUGAR, SALT, ONION POWDER, SPICE, NATURAL FLAVORING), BROWN SUGAR (SUGAR, CANE SYRUPS), ONION, BACON BITS (CURED WITH WATER, SALT, SODIUM PHOSPHATES, SODIUM ERYTHORBATE, SODIUM NITRITE, MAY CONTAIN 2% OR LESS OF SUGAR, BROWN SUGAR, SMOKE FLAVORING), APPLE CIDER VINEGAR, CANE MOLASSES, MUSTARD (DISTILLED VINEGAR, WATER, MUSTARD SEED, SALT, TURMERIC, PAPRIKA, NATURAL FLAVOR, GARLIC POWDER).

The statement lists 8 ingredients at the top level, beginning with Black Beans (black Beans, Water, Salt. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 14, 2017), not the label on the shelf today.

Source: the ingredient statement Fresh Food Manufacturing submitted to USDA (FoodData Central 2072796).

More Giant Eagle canned and bottled beans

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Baked Beans, Original1239.23 g373 mg
Vegetarian Baked Beans1236.92 g304 mg
Homestyle Baked Beans1237.69 g292 mg
Maple Bacon Baked Beans1237.69 g292 mg
Baked Beans, Maple Bacon1156.92 g431 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Giant Eagle Triple 'b' Baked Beans?

230 per 1/2 cup (137g) serving, and 168 per 100 g.

How much sodium is in Giant Eagle Triple 'b' Baked Beans?

480mg per serving (21% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Fresh Food Manufacturing submitted to USDA, last updated Jul 14, 2017. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov