Willa Mette Valley Pie Co. · Cakes, Cupcakes, Snack Cakes
Triple Chocolate Cream Chocolate Cookie Crust Pie
One slice (91g) serving of Triple Chocolate Cream Chocolate Cookie Crust Pie by Willa Mette Valley Pie Co. has 270 calories, 14g of sugars and 190mg of sodium, as submitted by Willamette Valley Pie Company LLC to USDA (FoodData Central 2533677, record updated Mar 7, 2023).
Values for the declared serving and per 100 g. FoodData Central 2533677, available Apr 27, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Willamette Valley Pie Company LLC submitted to USDA, for the declared 91g serving. They agree with USDA's live record (FoodData Central API, read Sep 29, 2026). Check the USDA record.
- UPC
- 022518896258
- Category
- Cakes, Cupcakes, Snack Cakes
- Records
- 1 under this UPC
How it compares with other cakes, cupcakes, snack cakes
Per 100 g, it has more sugar than 6% of the 8,749 cakes, cupcakes, snack cakes products in USDA's branded database, and it has more sodium than 21% of them.
Where the calories come from: 33% carbohydrate, 61% fat and 6% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among cakes, cupcakes, snack cakes: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 15.4 g | 31.8 g | 6% |
| Sodium | 209 mg | 289 mg | 21% |
| Protein | 4.4 g | 3.7 g | 66% |
| Calories | 297 | 386 | 12% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 8,749 products, one per barcode.
Other crust in this aisle
32 of the 8,749 cakes, cupcakes, snack cakes products are named crust. Per 100 g their median is 312 calories, 229 mg of sodium and 3.8 g of protein; 9 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Double Crust Apple Pie Slice Wegmans Food Markets, Inc. | 148 mg | 246 |
| Double Crust Apple Pie WEGMANS | 146 mg | 244 |
| Fruit Pies, Shortcrust Pastry Cases with An Apple and Blackcurrant Filling MR KIPLING | 132 mg | 340 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "crust", one per barcode.
What is in it
Ingredients (as submitted): CREAM, MILK, CANE SUGAR, BUTTER (CREAM, SALT), COCOA, WHEAT FLOUR, TAPIOCA STARCH, CAGE FREE EGG, POWDERED SUGAR (CANE SUGAR, TAPIOCA FLOUR), SEA SALT, VANILLA, BAKING SODA (SODIUM BICARBONATE).
The statement lists 12 ingredients at the top level, beginning with Cream, Milk, Cane Sugar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Mar 7, 2023), not the label on the shelf today.
Source: the ingredient statement Willamette Valley Pie Company LLC submitted to USDA (FoodData Central 2533677).
Questions about this product
How many calories are in Willa Mette Valley Pie Co. Triple Chocolate Cream Chocolate Cookie Crust Pie?
270 per 1 slice (91g) serving, and 297 per 100 g.
How much sodium is in Willa Mette Valley Pie Co. Triple Chocolate Cream Chocolate Cookie Crust Pie?
190mg per serving (8% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Willamette Valley Pie Company LLC submitted to USDA, last updated Mar 7, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov