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Market Pantry · Ice Cream and Frozen Yogurt

Triple Chocolate Ice Cream with a Fudge Swirl Between Chocolate-flavored Wafers Sandwiches

One sandwich (64g) serving of Triple Chocolate Ice Cream with a Fudge Swirl Between Chocolate-flavored Wafers Sandwiches by Market Pantry has 170 calories, 15g of sugars and 115mg of sodium, as submitted by Market Pantry to USDA (FoodData Central 2636533, record updated Aug 25, 2023).

Nutrition Facts

Serving size1 sandwich (64g)
Amount per serving
Calories170
% Daily Value*
Total Fat 5g6%
Saturated Fat 3g15%
Trans Fat 0g
Cholesterol 15mg5%
Sodium 115mg5%
Total Carbohydrate 29g11%
Dietary Fiber 1g4%
Total Sugars 15g
Includes Added Sugars 12g24%
Protein 3g6%
Vitamin D 0mcg0%
Calcium 60mg5%
Iron 0.8mg4%
Potassium 150mg3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Market Pantry submitted to USDA, for the declared 64g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0492880701816
UPC
492880701816
Category
Ice Cream and Frozen Yogurt
Records
3 under this UPC; this page shows the newest record of this barcode

How it compares with other ice cream and frozen yogurt

Per 100 g, it has more sugar than 66% of the 12,840 ice cream and frozen yogurt products in USDA's branded database, and it has more sodium than 94% of them.

Where the calories come from: 67% carbohydrate, 26% fat and 7% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among ice cream and frozen yogurt: sugar per 100 g

Sugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 23 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 23 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 23 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 23 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 23 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 23 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 23 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 23 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 23 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Triple Chocolate Ice Cream with a Fudge Swirl Between Chocolate-flavored Wafers Sandwiches against the 12,840 ice cream and frozen yogurt products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars23.4 g21.8 g66%
Sodium180 mg74 mg94%
Protein4.7 g3.4 g83%
Calories26621582%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 12,840 products, one per barcode.

Other sandwiches in this aisle

485 of the 12,840 ice cream and frozen yogurt products are named sandwiches. Per 100 g their median is 268 calories, 200 mg of sodium and 4.1 g of protein; 172 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Strawberry Ice Cream Sandwiches SUNSHINE SAMMIES143 mg320
Chocolate Chip Ice Cream Sandwiches BIG FRIENDLY143 mg337
Vanilla Organic Ice Cream Chocolate Wafer Sandwiches THREE TWINS142 mg269

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sandwiches", one per barcode.

What is in it

Ingredients (as submitted): ICE CREAM (MILK, CREAM, BUTTERMILK, FUDGE SWIRL [HIGH FRUCTOSE CORN SYRUP, SWEETENED CONDENSED SKIM MILK {SKIM MILK, SUGAR, CORN SYRUP}, BUTTER {CREAM, SALT}, WATER, COCOA PROCESSED WITH ALKALI, UNSWEETENED CHOCOLATE, CONTAINS 2% OR LESS OF SUGAR, MONO & DIGLYCERIDES, SALT, XANTHAN GUM, ARTIFICIAL FLAVOR, DISODIUM PHOSPHATE], SUGAR, WHEY, CORN SYRUP, COCOA PROCESSED WITH ALKALI, SKIM MILK, CONTAINS 1% OR LESS OF NATURAL FLAVORS, CAROB BEAN GUM, CELLULOSE GUM, CARRAGEENAN, MONO AND DIGLYCERIDES, POLYSORBATE 80). WAFER (WHEAT FLOUR, SUGAR, CARAMEL COLOR, PALM OIL, DEXTROSE, CONTAINS 2% OR LESS OF CORN FLOUR, HIGH FRUCTOSE CORN SYRUP, FOOD STARCH-MODIFIED, COCOA PROCESSED WITH ALKALI, CORN SYRUP, SALT, BAKING SODA, MONO & DIGLYCERIDES, SOY LECITHIN).

The statement lists 1 ingredient at the top level, beginning with Ice Cream (milk, Cream, Buttermilk. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Aug 25, 2023), not the label on the shelf today.

Source: the ingredient statement Market Pantry submitted to USDA (FoodData Central 2636533).

More Market Pantry ice cream and frozen yogurt

Questions about this product

How many calories are in Market Pantry Triple Chocolate Ice Cream with a Fudge Swirl Between Chocolate-flavored Wafers Sandwiches?

170 per 1 sandwich (64g) serving, and 266 per 100 g.

How much sodium is in Market Pantry Triple Chocolate Ice Cream with a Fudge Swirl Between Chocolate-flavored Wafers Sandwiches?

115mg per serving (5% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Market Pantry submitted to USDA, last updated Aug 25, 2023. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov