Hershey's · Cakes, Cupcakes, Snack Cakes
Triple Chocolate Mousse Cake
A 1/8 cake (81g) serving of Triple Chocolate Mousse Cake by Hershey's has 320 calories, 31g of sugars and 190mg of sodium, as submitted by Brill, Inc. to USDA (FoodData Central 2623154, record updated Jun 23, 2023).
Values for the declared serving and per 100 g. FoodData Central 2623154, available Aug 31, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Brill, Inc. submitted to USDA, for the declared 81g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 715432003009
- Category
- Cakes, Cupcakes, Snack Cakes
- Records
- 8 under this UPC; this page shows the newest record of this barcode
How it compares with other cakes, cupcakes, snack cakes
Per 100 g, it has more sugar than 70% of the 8,749 cakes, cupcakes, snack cakes products in USDA's branded database, and it has more sodium than 28% of them.
Where the calories come from: 50% carbohydrate, 47% fat and 4% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among cakes, cupcakes, snack cakes: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 38.3 g | 31.8 g | 70% |
| Sodium | 235 mg | 289 mg | 28% |
| Protein | 3.7 g | 3.7 g | 49% |
| Calories | 395 | 386 | 57% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 8,749 products, one per barcode.
Other cake in this aisle
4,864 of the 8,749 cakes, cupcakes, snack cakes products are named cake. Per 100 g their median is 388 calories, 294 mg of sodium and 3.6 g of protein; 1,103 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Carrot Cupcakes CUB | 187 mg | 400 |
| Peppermint Flavored Cheesecake Bites PUBLIX | 187 mg | 407 |
| Cake, Fruit & Nut GRANDMA'S BAKE SHOPPE | 186 mg | 398 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cake", one per barcode.
What is in it
Ingredients (as submitted): SUGAR, WATER, VEGETABLE SHORTENING PALM OIL (FULLY HYDROGENATED PALM KERNEL OIL, SOYBEAN OIL, CANOLA OIL, TBHQ [PRESERVATIVE], POLYSORBATE 60, PROPYLENE GLYCOL MONOESTERS, MONO- AND DIGLYCERIDES, SOY LECITHIN), BLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WHOLE EGGS, CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, CAROB BEAN GUM), COCOA (PROCESSED WITH ALKALI), HIGH FRUCTOSE CORN SYRUP, SOYBEAN OIL, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: COCOA, SOY LECITHIN, CORN SYRUP, WHITE CONFECTIONERY CHIPS (SUGAR, NONFAT MILK, FULLY HYDROGENATED PALM KERNEL OIL, FULLY HYDROGENATED SOYBEAN OIL, FULLY HYDROGENATED PALM OIL, PALM KERNEL OIL, CORN STARCH, ARTIFICIAL FLAVOR, SALT, SOY LECITHIN), DEXTROSE, CORN SYRUP SOLIDS, MILK CHOCOLATE (SUGAR, CHOCOLATE, NONFAT MILK, COCOA BUTTER, MILK FAT, SOY LECITHIN, VANILLIN [ARTIFICIAL FLAVOR]), DARK CHOCOLATE CHIPS (SUGAR, CHOCOLATE, COCOA BUTTER, COCOA [PROCESSED WITH ALKALI], MILK FAT, SOY LECITHIN, VANILLIN [ARTIFICIAL FLAVOR], MILK), SWEETENED CONDENSED MILK (MILK, SUGAR), NONFAT DRY MILK, MODIFIED FOOD STARCH (CORN), VANILLA FLAVORED CRME (SUGAR, VEGETABLE OILS [SOYBEAN OIL, PALM OIL, PALM KERNEL OIL], MILK, SOY LECITHIN, NATURAL FLAVOR, VANILLA), SODIUM BICARBONATE, SALT, CORN STARCH, MONO- AND DIGLYCERIDES, DRIED EGG WHITES, SEMI-SWEET CHOCOLATE (SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, MILK FAT, SOY LECITHIN, VANILLIN), WHEAT STARCH, SODIUM CASEINATE (MILK), POLYSORBATE 60, HEAVY WHIPPING CREAM (CREAM [MILK], CARRAGEENAN GUM, MONO- AND DIGLYCERIDES, CELLULOSE GUM, POLYSORBATE 80, DEXTROSE), SODIUM ALUMINUM PHOSPHATE, EMULSIFIER (PROPYLENE GLYCOL MONO- AND DIESTERS OF FATS AND FATTY ACIDS, MONO- AND DIGLYCERIDES OF FATTY ACIDS, SOY LECITHIN, CITRIC ACID), SODIUM ACID PYROPHOSPHATE, ACACIA GUM, NATURAL AND ARTIFICIAL FLAVOR, SOY PROTEIN CONCENTRATE, POTASSIUM SORBATE (PRESERVATIVE), CITRIC ACID, HYDROXYPROPYL METHYL CELLULOSE, GUAR GUM, SODIUM STEAROYL LACTYLATE, MONOCALCIUM PHOSPHATE, XANTHAN GUM, CHOCOLATE LIQUOR, POLYGLYCEROL ESTERS OF FATTY ACIDS, BETA CAROTENE (COLOR), PROPYLENE GLYCOL
The statement lists 48 ingredients at the top level, beginning with Sugar, Water, Vegetable Shortening Palm Oil (fully Hydrogenated Palm Kernel Oil. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jun 23, 2023), not the label on the shelf today.
Source: the ingredient statement Brill, Inc. submitted to USDA (FoodData Central 2623154).
More Hershey's cakes, cupcakes, snack cakes
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Triple Chocolate Mousse Cake | 397 | 39.73 g | 274 mg |
| Triple Chocolate Cakes | 400 | 40 g | 400 mg |
| Special Dark Mildly Sweet Chocolate Brownie Heart Skillet | 382 | 55.88 g | 37 mg |
| Chocolate Creme Cake | 374 | 28.57 g | 396 mg |
| Hershey's, Quarter Sheet Cake, Chocolate | 418 | 50.63 g | 203 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Hershey's Triple Chocolate Mousse Cake?
320 per 1/8 cake (81g) serving, and 395 per 100 g.
How much sodium is in Hershey's Triple Chocolate Mousse Cake?
190mg per serving (8% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Brill, Inc. submitted to USDA, last updated Jun 23, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov