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Brill, Inc.

Brill, Inc. submitted 16 products to USDA's branded food database under 9 shelf brands, in 3 categories; the most are cakes, cupcakes, snack cakes (13). Of the 16 with a measured place in their category, 4 have less sugar per 100 g than the category's median and 5 less sodium.

Its shelf brands

Source: USDA FoodData Central branded foods (brand name and brand owner), April 30, 2026 release; products that meet the data contract, one per UPC.

Its categories

Source: USDA FoodData Central branded foods (brand owner), April 30, 2026 release; products that meet the data contract, one per UPC.

Brill, Inc. products and their place in each category

Per 100 g; in brackets, the share of the product's category with less
ProductBrandCaloriesSugarsSodium
Brown Butter Maple Sliced Loaf CakeBrill35628.9 g (42%)467 mg (93%)
Chocolate and Cocoa Chip Mini MuffinsBrillinc45532.3 g (78%)394 mg (79%)
Chocolate CakeHershey's Kitchens37237.2 g (67%)282 mg (47%)
Chocolate CakeHershey's Kitchens38841.3 g (79%)250 mg (33%)
Chocolate Chip CookiesHershey's44237.2 g (69%)372 mg (71%)
Chocolate Peanut Butter Mousse CakeReese's40734.6 g (57%)259 mg (37%)
Cinnamon Marble Pound CakeCinnabon42235.6 g (61%)356 mg (72%)
Cookies and Creme CakeOreo42747.6 g (94%)220 mg (24%)
Cranberry, Orange Sliced Loaf Cake, CranberryBrill37826.7 g (34%)378 mg (77%)
Iced Lemon Flavored Sliced Loaf Cakenone on the record38032.0 g (50%)340 mg (67%)
Iced Marble Flavored Sliced Loaf CakeBrill Inc40034.0 g (56%)340 mg (67%)
Pistachio Sliced Loaf CakeUnbranded40028.9 g (42%)378 mg (77%)
Strawberry Lemonade Swirl Sliced Loaf CakeBrill37826.7 g (34%)467 mg (93%)
Triple Chocolate Flavor Rich Chocolate Cake Topped with Decadent Fudge Icing and Chocolate Curis Ring Cakenone on the record40036.5 g (64%)306 mg (56%)
Triple Chocolate Mousse CakeHershey's39538.3 g (70%)235 mg (28%)
White Chips & Macadamia Nut CookiesHershey's46534.9 g (60%)395 mg (76%)

Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.

Next questions

Sources for this page
USDA FoodData Central
the food and product records, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what each data type is and how branded records are submitted. fdc.nal.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, rounding and Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov