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Brill, Inc. · Cakes, Cupcakes, Snack Cakes

Triple Chocolate Flavor Rich Chocolate Cake Topped with Decadent Fudge Icing and Chocolate Curis Ring Cake

A 85g serving of Triple Chocolate Flavor Rich Chocolate Cake Topped with Decadent Fudge Icing and Chocolate Curis Ring Cake by Brill, Inc. has 340 calories, 31g of sugars and 260mg of sodium, as submitted by Brill, Inc. to USDA (FoodData Central 2418379, record updated Jan 28, 2022).

Nutrition Facts

Serving size85g
Amount per serving
Calories340
% Daily Value*
Total Fat 18g23%
Saturated Fat 5g25%
Trans Fat 0g
Cholesterol 45mg15%
Sodium 260mg11%
Total Carbohydrate 46g17%
Dietary Fiber 1g4%
Total Sugars 31g
Includes Added Sugars 30g60%
Protein 4g8%
Vitamin D not declared
Calcium 60mg4%
Iron 2mg11%
Potassium 170mg4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Brill, Inc. submitted to USDA, for the declared 85g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0035074010204
UPC
035074010204
Category
Cakes, Cupcakes, Snack Cakes
Records
1 under this UPC

How it compares with other cakes, cupcakes, snack cakes

Per 100 g, it has more sugar than 64% of the 8,749 cakes, cupcakes, snack cakes products in USDA's branded database, and it has more sodium than 56% of them.

Where the calories come from: 51% carbohydrate, 45% fat and 4% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among cakes, cupcakes, snack cakes: sugar per 100 g

Sugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 36 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 36 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 36 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 36 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 36 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 36 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 36 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 36 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 36 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Triple Chocolate Flavor Rich Chocolate Cake Topped with Decadent Fudge Icing and Chocolate Curis Ring Cake against the 8,749 cakes, cupcakes, snack cakes products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars36.5 g31.8 g64%
Sodium306 mg289 mg56%
Protein4.7 g3.7 g73%
Calories40038659%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 8,749 products, one per barcode.

Other cake in this aisle

4,864 of the 8,749 cakes, cupcakes, snack cakes products are named cake. Per 100 g their median is 388 calories, 294 mg of sodium and 3.6 g of protein; 2,673 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Mini Chocolate Cake Bites PILLSBURY244 mg389
Chocolate Cake with Colored Icing TGP244 mg439
La Brea Bakery, Loaf Cake, Cranberry Orange LA BREA BAKERY244 mg378

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cake", one per barcode.

What is in it

Ingredients (as submitted): SUGAR, WHOLE EGGS, SOYBEAN OIL, BLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, MALTED BARLEY FLOUR, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CHOCOLATE DROPS (SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, SOY LECITHIN, ARTIFICIAL FLAVOR), WATER, VEGETABLE SHORTENING (HYDROGENATED COTTONSEED OIL, PALM OIL), COCOA (PROCESSED WITH ALKALI). CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: GLYCERINE, MODIFIED FOOD STARCH (CORN), WHEY (MILK), DEXTROSE, CORN SYRUP, CHOCOLATE CURLS (SUGAR, COCOA BUTTER, WHOLE MILK POWDER, CHOCOLATE LIQUOR, LACTOSE, SOY LECITHIN, NATURAL VANILLA), WHITE CHOCOLATE DECORATION (SUGAR, COCOA BUTTER, WHOLE MILK POWDER, LACTOSE, SOY LECITHIN, NATURAL VANILLA), EMULSIFIER (PROPYLENE GLYCOL ESTERS, MONO- AND DIGLYCERIDES, SODIUM STEAROYL LACTYLATE), VITAL WHEAT GLUTEN, NATURAL AND ARTIFICIAL FLAVOR (MILK, SOY LECITHIN), SALT, SWEETENED CONDENSED MILK (MILK, SUGAR) , HIGH FRUCTOSE CORN SYRUP, SODIUM BICARBONATE, SOY LECITHIN, WHEY PROTEIN CONCENTRATE (MILK), CARAMEL COLOR, SODIUM ALUMINUM PHOSPHATE, CALCIUM PROPIONATE (PRESERVATIVE), MONO- AND DIGLYCERIDES, MONOCALCIUM PHOSPHATE, POLYSORBATE 60, CITRIC ACID, POTASSIUM SORBATE (PRESERVATIVE), AGAR, ARTIFICIAL COLOR, LOCUST BEAN GUM, EGG WHITES, SOY FLOUR.

The statement lists 36 ingredients at the top level, beginning with Sugar, Whole Eggs, Soybean Oil. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jan 28, 2022), not the label on the shelf today.

Source: the ingredient statement Brill, Inc. submitted to USDA (FoodData Central 2418379).

Questions about this product

How many calories are in Brill, Inc. Triple Chocolate Flavor Rich Chocolate Cake Topped with Decadent Fudge Icing and Chocolate Curis Ring Cake?

340 per 85g serving, and 400 per 100 g.

How much sodium is in Brill, Inc. Triple Chocolate Flavor Rich Chocolate Cake Topped with Decadent Fudge Icing and Chocolate Curis Ring Cake?

260mg per serving (11% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Brill, Inc. submitted to USDA, last updated Jan 28, 2022. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov