GetFoodFacts

Tgp · Cakes, Cupcakes, Snack Cakes

Chocolate Cake with Colored Icing

One piece (82g) serving of Chocolate Cake with Colored Icing by Tgp has 360 calories, 33g of sugars and 200mg of sodium, as submitted by Tippin's Restaurants Inc. to USDA (FoodData Central 1775825, record updated Oct 5, 2018).

Nutrition Facts

Serving size1 piece (82g)
Amount per serving
Calories360
% Daily Value*
Total Fat 21g27%
Saturated Fat 5g25%
Trans Fat 3g
Cholesterol 25mg8%
Sodium 200mg9%
Total Carbohydrate 41g15%
Dietary Fiber <1g4%
Total Sugars 33g
Includes Added Sugars not declared
Protein 2g4%
Vitamin D not declared
Calcium 20mg2%
Iron 0.7mg4%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Tippin's Restaurants Inc. submitted to USDA, for the declared 82g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0680816017081
UPC
680816017081
Category
Cakes, Cupcakes, Snack Cakes
Records
2 under this UPC; this page shows the newest record of this barcode

How it compares with other cakes, cupcakes, snack cakes

Per 100 g, it has more sugar than 76% of the 8,749 cakes, cupcakes, snack cakes products in USDA's branded database, and it has more sodium than 31% of them.

Where the calories come from: 45% carbohydrate, 52% fat and 2% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among cakes, cupcakes, snack cakes: sugar per 100 g

Sugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 40 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 40 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 40 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 40 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 40 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 40 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 40 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 40 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 40 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Chocolate Cake with Colored Icing against the 8,749 cakes, cupcakes, snack cakes products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars40.2 g31.8 g76%
Sodium244 mg289 mg31%
Protein2.4 g3.7 g14%
Calories43938685%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 8,749 products, one per barcode.

Other icing in this aisle

391 of the 8,749 cakes, cupcakes, snack cakes products are named icing. Per 100 g their median is 398 calories, 325 mg of sodium and 3.4 g of protein; 44 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Panettone Icing with Hazelnuts GALUP193 mg349
Vanilla Cake with Buttercream Icing PUBLIX190 mg380
Moist Spiced Carrot Cake with Walnuts and a Rich Cream Cheese Icing SWEET P'S BAKE SHOP190 mg408

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "icing", one per barcode.

What is in it

Ingredients (as submitted): CHOCOLATE CAKE [SUGAR, BLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SOYBEAN OIL, EGGS, WATER, HIGH FRUCTOSE CORN SYRUP, EGG WHITES, COCOA (PROCESSED WITH ALKALI), NONFAT DRY MILK, MODIFIED FOOD STARCH, BAKING SODA, SODIUM ALUMINUM PHOSPHATE, PROPYLENE GLYCOL ESTERS, SALT, CORN SYRUP, SORBITAN MONOSTEARATE, POLYSORBATE 60, SODIUM STEAROYL LACTYLATE, CELLULOSE GUM, ARTIFICIAL FLAVOR, XANTHAN GUM, GUAR GUM, MONO AND DIGLYCERIDES, SODIUM BENZOATE AND BENZOIC ACID (PRESERVATIVES), SOY LECITHIN.], FROSTING [SUGAR, PARTIALLY HYDROGENATED SOYBEAN AND COTTONSEED OIL, WATER, CORNSTARCH, MONO AND DIGLYCERIDES, SALT, ARTIFICIAL FLAVOR, POLYSORBATE 60, HIGH FRUCTOSE CORN SYRUP, GLYCERINE, ARTIFICIAL COLORS (FD&C BLUE #1, RED #3, YELLOW #5, YELLOW #6), MODIFIED FOOD STARCH, CARRAGEENAN, POTASSIUM SORBATE AND SODIUM BENZOATE (PRESERVATIVES), CITRIC ACID, XANTHAN GUM, METHYL AND PROPYL PARABEN (PRESERVATIVES)].

The statement lists 2 ingredients at the top level, beginning with Chocolate Cake [sugar, Bleached Enriched Flour (wheat Flour, Niacin. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 5, 2018), not the label on the shelf today.

Source: the ingredient statement Tippin's Restaurants Inc. submitted to USDA (FoodData Central 1775825).

More Tgp cakes, cupcakes, snack cakes

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Mini Supreme Pie, Lemon30820.77 g177 mg
Banana Cream Pie30020 g217 mg
Pumpkin Pie22523.26 g217 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Tgp Chocolate Cake with Colored Icing?

360 per 1 piece (82g) serving, and 439 per 100 g.

How much sodium is in Tgp Chocolate Cake with Colored Icing?

200mg per serving (9% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Tippin's Restaurants Inc. submitted to USDA, last updated Oct 5, 2018. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov