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The Killer Brownie Company · Cakes, Cupcakes, Snack Cakes

Triple Fudgy Chocolate Brownie

One brownie (127g) serving of Triple Fudgy Chocolate Brownie by The Killer Brownie Company has 540 calories, 56g of sugars and 520mg of sodium, as submitted by Killer Brownie Distributing to USDA (FoodData Central 2410667, record updated Nov 25, 2022).

Nutrition Facts

Serving size1 brownie (127g)
Amount per serving
Calories540
% Daily Value*
Total Fat 25g32%
Saturated Fat 15g75%
Trans Fat 0g
Cholesterol 40mg13%
Sodium 520mg23%
Total Carbohydrate 78g28%
Dietary Fiber 3g11%
Total Sugars 56g
Includes Added Sugars 52g104%
Protein 5g10%
Vitamin D not declared
Calcium 80mg6%
Iron 3.6mg20%
Potassium 140mg3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Killer Brownie Distributing submitted to USDA, for the declared 127g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0850025540070
UPC
850025540070
Category
Cakes, Cupcakes, Snack Cakes
Records
1 under this UPC

How it compares with other cakes, cupcakes, snack cakes

Per 100 g, it has more sugar than 86% of the 8,749 cakes, cupcakes, snack cakes products in USDA's branded database, and it has more sodium than 84% of them.

Where the calories come from: 56% carbohydrate, 40% fat and 4% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among cakes, cupcakes, snack cakes: sugar per 100 g

Sugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 44 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 44 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 44 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 44 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 44 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 44 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 44 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 44 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 44 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Triple Fudgy Chocolate Brownie against the 8,749 cakes, cupcakes, snack cakes products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars44.1 g31.8 g86%
Sodium409 mg289 mg84%
Protein3.9 g3.7 g56%
Calories42538678%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 8,749 products, one per barcode.

Other chocolate in this aisle

1,686 of the 8,749 cakes, cupcakes, snack cakes products are named chocolate. Per 100 g their median is 399 calories, 289 mg of sodium and 3.8 g of protein; 1,433 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Moist Chocolate Cupcakes Fillet with Creamy Fudge, Topped with Rich Peanut Butter Icing and Chocolate CAKE BOSS327 mg416
Labree's Bakery, Iced Chocolate Cupcakes LABREE'S BAKERY327 mg385
La Bree's Bakery, Christmas Chocolate Cupcakes LA BREE'S BAKERY327 mg385

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "chocolate", one per barcode.

What is in it

Ingredients (as submitted): SUGAR, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, MALTED BARLEY FLOUR), CREAM, MILK, UNSWEETENED CHOCOLATE, CORN SYRUP, PALM OIL, LIQUID SUGAR, COCOA BUTTER, NONFAT MILK, SOY LECITHIN, NATURAL FLAVORS, WHEAT STARCH, SALT, ALKALIZED COCOA POWDER, WHEY, MONO AND DIGLYCERIDES, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE), XANTHAN GUM, SOY FLOUR, DIPOTASSIUM PHOSPHATE, CARRAGEENAN, VITAMIN D3.

The statement lists 23 ingredients at the top level, beginning with Sugar, Enriched Wheat Flour (wheat Flour, Niacin. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Nov 25, 2022), not the label on the shelf today.

Source: the ingredient statement Killer Brownie Distributing submitted to USDA (FoodData Central 2410667).

More The Killer Brownie Company cakes, cupcakes, snack cakes

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in The Killer Brownie Company Triple Fudgy Chocolate Brownie?

540 per 1 brownie (127g) serving, and 425 per 100 g.

How much sodium is in The Killer Brownie Company Triple Fudgy Chocolate Brownie?

520mg per serving (23% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Killer Brownie Distributing submitted to USDA, last updated Nov 25, 2022. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov