GetFoodFacts

Toft's · Ice Cream and Frozen Yogurt

Tropical Sherbet, Luscious Mango, Watermelon and Pineapple

A 1/2 cup (78g) serving of Tropical Sherbet, Luscious Mango, Watermelon and Pineapple by Toft's has 130 calories, 20g of sugars and 50mg of sodium, as submitted by Toft Dairy Inc. to USDA (FoodData Central 1867322, record updated Jul 14, 2017).

Nutrition Facts

Serving size1/2 cup (78g)
Amount per serving
Calories130
% Daily Value*
Total Fat 4g5%
Saturated Fat 3g15%
Trans Fat 0g
Cholesterol 20mg7%
Sodium 50mg2%
Total Carbohydrate 22g8%
Dietary Fiber 0g1%
Total Sugars 20g
Includes Added Sugars not declared
Protein <1g2%
Vitamin D not declared
Calcium 20mg2%
Iron 0mg0%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Toft Dairy Inc. submitted to USDA, for the declared 78g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0019473006839
UPC
019473006839
Category
Ice Cream and Frozen Yogurt
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other ice cream and frozen yogurt

Per 100 g, it has more sugar than 83% of the 12,840 ice cream and frozen yogurt products in USDA's branded database, and it has more sodium than 39% of them.

Where the calories come from: 69% carbohydrate, 28% fat and 3% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among ice cream and frozen yogurt: sugar per 100 g

Sugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 26 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 26 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 26 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 26 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 26 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 26 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 26 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 26 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 26 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Tropical Sherbet, Luscious Mango, Watermelon and Pineapple against the 12,840 ice cream and frozen yogurt products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars25.6 g21.8 g83%
Sodium64 mg74 mg39%
Protein1.3 g3.4 g14%
Calories16721524%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 12,840 products, one per barcode.

Other sherbet in this aisle

384 of the 12,840 ice cream and frozen yogurt products are named sherbet. Per 100 g their median is 138 calories, 29 mg of sodium and 1.2 g of protein; 375 have less sodium than this one.

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sherbet", one per barcode.

What is in it

Ingredients (as submitted): WATER, SUGAR, CORN SYRUP, MILK, CREAM, DESSERT SOLIDS (WHEY SOLIDS, NONFAT DRY MILK, SODIUM CASEINATE, SODIUM CARBONATE, DI-POTASSIUM PHOSPHATE, SODIUM CITRATE), STABILIZER (MONO AND DIGLYCERIDES, CELLULOSE GUM, GUAR GUM, POLYSORBATE 80 AND CARRAGEENAN, SODIUM SILICO-ALUMINATE), ARTIFICIAL FLAVOR, ANNATTO, CITRIC ACID, HIGH FRUCTOSE CORN SYRUP, MANGO PUREE, NATURAL AND ARTIFICIAL FLAVORS, FDC YELLOW #5, PINEAPPLE (WATER, HIGH FRUCTOSE CORN SYRUP, PINEAPPLE CONCENTRATE AND PULP, CITRIC ACID, NATURAL AND ARTIFICIAL FLAVOR, PROPYLENE GLYCOL, XANTHAN GUM, FDC YELLOW #5, MODIFIED FOOD STARCH, SODIUM BENZOATE AND SODIUM SORBATE AS A PRESERVATIVE). WATER, PROPYLENE GLYCOL, FDC RED #40 AND FDC BLUE #1, PROPYLENE GLYCOL, ETHYL ALCOHOL.

The statement lists 19 ingredients at the top level, beginning with Water, Sugar, Corn Syrup. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 14, 2017), not the label on the shelf today.

Source: the ingredient statement Toft Dairy Inc. submitted to USDA (FoodData Central 1867322).

More Toft's ice cream and frozen yogurt

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Real Fruit Sherbet, Orange14624.39 g30 mg
Classic Strawberry Ice Cream19822.92 g83 mg
Ice Cream, Black Sweet Cherry20020 g80 mg
Ice Cream, Denali Vanilla Bean20320.29 g94 mg
Ice Cream, Neapolitan20320.29 g101 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Toft's Tropical Sherbet, Luscious Mango, Watermelon and Pineapple?

130 per 1/2 cup (78g) serving, and 167 per 100 g.

How much sodium is in Toft's Tropical Sherbet, Luscious Mango, Watermelon and Pineapple?

50mg per serving (2% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Toft Dairy Inc. submitted to USDA, last updated Jul 14, 2017. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov