Yummi Sushi · Sushi
Tuna Poke Bowl
A 361g serving of Tuna Poke Bowl by Yummi Sushi has 490 calories and 1020mg of sodium, as submitted by Gavin & Bailey Consulting Firm LLC to USDA (FoodData Central 2301531, record updated Apr 26, 2022).
Values for the declared serving and per 100 g. FoodData Central 2301531, available May 23, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Gavin & Bailey Consulting Firm LLC submitted to USDA, for the declared 361g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 856942008365
- Category
- Sushi
- Records
- 1 under this UPC
How it compares with other sushi
Per 100 g, it has more sodium than 28% of the 520 sushi products in USDA's branded database.
Where the calories come from: 44% carbohydrate, 27% fat and 29% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Sodium | 283 mg | 347 mg | 28% |
| Protein | 9.4 g | 5.6 g | 87% |
| Calories | 136 | 154 | 26% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 520 products, one per barcode.
What is in it
Ingredients (as submitted): COOKED RICE (MILLED RICE, WATER, SUSHI VINEGAR, TUNA (TUNA AND CARBON MONOXIDE OR TASTELESS SMOKE[TO PROMOTE COLOR RETENTION]), JAPANESE DRESSING (SOY SAUCE [WATER, WHEAT, SOYBEANS, SALT), WATER, SUGAR, DISTILLED VINEGAR, CANOLA OIL GRAPEFRUIT CONCENTRATE JUICE, MUSTARD SEED, SALT, XANTHAN GUM, WASABI POWDER, YEAST EXTRACT, SPICE NATURAL AND ARTIFICIAL FLAVOR), AVOCADO, RED CABBAGE, YELLOW ONION, GREENLEAFLETTUCE, GREEN ONION, SESAME SEEDS (BLACK SESAME SEEDS, WHITE SESAME SEEDS).
The statement lists 1 ingredient at the top level, beginning with Cooked Rice (milled Rice, Water, Sushi Vinegar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 26, 2022), not the label on the shelf today.
Source: the ingredient statement Gavin & Bailey Consulting Firm LLC submitted to USDA (FoodData Central 2301531).
More Yummi Sushi sushi
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Avocado Spring Roll | 137 | n/a | 183 mg |
| Tuna Raw Sunshine Nigiri Combo | 138 | n/a | 43 mg |
| Tuna and Salmon Sashimi | 138 | n/a | 95 mg |
| Living Color Combo - 1/2 Roll of Hoso Maki Tuna and 1/2 Roll Hoso Maki Salmon and 3 Pieces of Tuna Nigiri | 139 | n/a | 56 mg |
| Tuna Rolled in Seawood and Sunshine, Garnished with Ginger, Wasabi and Soy Sauce Hoso Maki | 140 | n/a | 54 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Yummi Sushi Tuna Poke Bowl?
490 per 361g serving, and 136 per 100 g.
How much sodium is in Yummi Sushi Tuna Poke Bowl?
1020mg per serving (44% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Gavin & Bailey Consulting Firm LLC submitted to USDA, last updated Apr 26, 2022. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov